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Private Reserve gives you a glimpse into the unique and vast history of whiskey.
It is a cask-strength 1996 Bourbon that has mellowed over 48 Kentucky seasons on the fifth floor of Rickhouse Y in Bardstown. The bottling was drawn from a lot of 68 carefully selected barrels, which were dumped in three "very small batches" of 22, 22 and 24 barrels each. This one is rich, with thick toffee, molasses, vanilla fudge, and Heath bar. It’s also well balanced, with underlying exotic spice, summer fruit, dusty corn, and tobacco to balance the sweeter notes. Long, soothing, finish. A nicely matured bourbon of character and pedigree.
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