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2024 -02, "The Beam House Batch"
Experience the Distinct Character of Booker's Bourbon 'The Beam House Batch' 2024-02
Immerse yourself in the rich legacy of bourbon-making with Booker's Bourbon 'The Beam House Batch' 2024-02. This limited edition release, named in honor of the iconic distillery, is a testament to the enduring craftsmanship and heritage of the Booker's brand.
Crafted to Perfection: With an ABV of 63.90% and a proof of 127.8, 'The Beam House Batch' offers a robust and intense flavor profile that is both bold and sophisticated. Aged for 7 years, 2 months, and 29 days, this bourbon has been nurtured to achieve a perfect balance of depth and complexity. The aging process in charred oak barrels imparts a rich amber hue and a flavor profile that is unparalleled in its richness and variety.
A Symphony of Flavors: Each sip of 'The Beam House Batch' reveals a harmonious blend of caramel, vanilla, and oak, intertwined with subtle notes of dark fruits and spices. The high ABV and proof level ensure that each flavor note is pronounced and memorable, making this bourbon a delightful experience for the senses.
A Nod to the Distillery's Heritage: Named after the distillery itself, 'The Beam House Batch' is a celebration of the history and spirit of Booker's Bourbon. It represents a lineage of distillers who have dedicated their lives to crafting exceptional spirits. This batch is not just a bourbon; it's a piece of history.
Limited Edition Rarity: As a limited edition release, 'The Beam House Batch' is a coveted addition for collectors and bourbon enthusiasts alike. Its unique character and story make it a must-have for those who appreciate the art of fine bourbon-making.
Perfect for Special Occasions: Whether you're commemorating a milestone, giving a thoughtful gift, or simply enjoying an evening with friends, 'The Beam House Batch' is an excellent choice. Its rich flavor and storied background make it ideal for those moments that call for something truly special.
Secure Your Piece of Bourbon History: Don't miss the opportunity to experience the excellence of Booker's Bourbon 'The Beam House Batch' 2024-02. Add this exceptional bourbon to your collection and savor the taste of a spirit crafted with passion and precision.
MASTER DISTILLER NOTES
Booker’s Batch 2019-04 “Beaten Biscuits” was produced on a single date and stored in two warehouses in three locations. The breakdown of barrel storage is as follows:
47% came from the 6th floor of 9-story warehouse H
11% came from the 4th floor of 7-story warehouse P
42% came from the 5th floor of 7-story warehouse P
The batch has a deep chestnut color that is elegant, like all batches of Booker’s. The nose has hints of the oak barrel coming through the sweetness, much like the scent of caramel icing for a cake. The finish is medium and very flavorful. I know my Dad would say this is a tasty batch to enjoy with his country ham and prized Beaten Biscuits.
COLOR
Our darkest and deepest amber and henna color.
TASTE
Deep and complex flavors of vanilla, nuts and oak.
AROMA
Robust vanilla and caramel notes; slightly smoky.
FINISH
Long and full; perfect for easygoing sipping.
Another special release of barrel strength small batch product from the famous Jim Beam distilleries in Clermont and Boston, Kentucky. Booker's was originally conceived by Booker Noe, Jim Beam's Grandson, and originally released in 1988. At the time it was one of the few cask strength bourbons available and quickly became renowned by bourbon connoisseurs and collectors for its incredible depth and power.
It continues to be Jim Beam's most well loved regular offering and we are happy to offer it at one of the most competitive prices in the country. Each batch is individually numbered and contains whisky hand selected by master distiller Fred Noe.
Booker’s "Granny’s Batch" Batch No. 2020-01 is aged for 6 years, 6 months, and 19 days and bottled at 126.1 Proof.
2024 - 01, "SPRINGFIELD BATCH"
MASTER DISTILLER NOTES
The first Booker’s batch of 2024 is called the Springfield Batch to honor my dad’s hometown of Springfield, Kentucky. This rural town in central Kentucky is where Booker Noe, my dad was born and raised. He worked on many farms when he was growing up, from the hay fields to tobacco patches. The batch is made up of 5 production dates stored in 4 different aging warehouses. The age is 7 years, 7 Months, 8 days and is 124.5 proof. The breakdown of barrel storage for Booker’s “Springfield Batch” is as follows:
17% came from the 5th floor of 9-story warehouse G
7% came from the 4th floor of 9-story warehouse H
31% came from the 5th floor of 7-story warehouse Z
45% came from the 4th floor of 7-story warehouse 3
The color of this Booker’s batch is a rich golden amber from over 7 years of aging in the new white oak barrels. The nose has a nice, pleasant aroma of sweet brown sugars and vanilla. The taste is balanced with a pleasant heat. The finish is long and warm which I appreciated during the cold days we experienced in January here in Kentucky. I know Dad would love tasting this batch and sharing stories about his hometown. I hope you enjoy this first batch of Booker’s for 2024.
26% came from the 6th floor of 7-story warehouse Z
14% came from the 6th floor of 9-story warehouse H
25% came from the 5th floor of 9-story warehouse G
35% came from the 5th floor of 7-story warehouse 3
The color of “Storyteller Batch” is a rich amber with a golden shine. Sitting in your glass, the scent of a great bourbon fills the room and invites you to further explore the brown sugar aroma. The taste is delightful and well-balanced, with notes of vanilla and wood. I tasted this batch on a drizzly September day. There was a slight chill in the air and it reminded me that fall is just around the corner, and this bourbon has the perfect warm finish for the days to come. A little bit of water further opened the tasting experience for me, but you can enjoy it any way you please. Storyteller Batch is just the way Dad would have wanted it when he created this brand over thirty years ago - I can almost hear him telling one of his great stories while he sips a glass of his own. I hope you enjoy this batch as much as I do!
Booker's 2023-03 ‘Mighty Fine Batch’ Kentucky Straight Bourbon Whiskey
Booker's 2023-03 ‘Mighty Fine Batch’ Kentucky Straight Bourbon Whiskey
2% came from the 5th floor of 7-story warehouse Q
3% came from the 6th floor of 7-story warehouse Z
8% came from the 5th floor of 9-story warehouse G
10% came from the 6th floor of 7-story warehouse I
10% came from the 5th floor of 9-story warehouse H
12% came from the 5th floor of 9-story warehouse G
55% came from the 5th floor of 7-story warehouse 3
The color of this Booker's batch invites you to take a long look and enjoy the rich, beautiful color. The nose is very pleasant, with all the characteristics Dad looked for in his namesake bourbon. The vanilla and brown sugar sweet notes come through very well from the white oak barrels this bourbon aged in for over seven years. The taste is great and full bodied; when I added a splash of water, it opened up some great flavors, with a finish that gives a lovely "Kentucky Hug.
My Dad would say that this is a Mighty Fine batch of Booker's.
Booker's 2023-02 ‘Apprentice Batch’ Kentucky Straight Bourbon Whiskey
Booker's 2023-02 ‘Apprentice Batch’ Kentucky Straight Bourbon Whiskey
This batch is made up of barrels that were aged in six different warehouses. The breakdown of barrel storage for Booker’s “Apprentice Batch” is as follows:
7% came from the 7th floor of 9-story warehouse H
9% came from the 4th floor of 7-story warehouse W
11% came from the 4th floor of 7-story warehouse 1
18% came from the 4th floor of 7-story warehouse O
19% came from the 4th floor of 9-story warehouse G
36% came from the 4th floor of 7-story warehouse Z
The liquid is a medium amber color from the seven years spent aging in the white oak barrels. The oak-forward aroma is well-balanced with notes of vanilla and toasted nuts, and all together the result is really pleasant. After the first sip, you’ll find the long finish doesn’t overpower the warm taste. I know Carl and Booker would’ve been proud of this batch and enjoyed it together after a long day's work at the distillery.
LABEL INSPIRATION
The second release of the Booker’s® Bourbon 2023 Collection is Booker’s Batch 2023-02 “Apprentice Batch.” This batch pays homage to the early days of my dad Booker Noe’s career – far before he was the Sixth Generation Master Distiller – when he first learned the art of making bourbon under the guidance of his cousin Carl Beam.
When Booker started working at the Jim Beam Distillery in Clermont in 1952, Carl became like a mentor to him. Back then, they didn’t have official titles like Master Distiller, but everyone knew Carl was in charge. He didn't put up with any foolishness and made sure Booker was set straight. But even if Booker did mess around sometimes, he was a fast learner and was ready to be put to work, and that quickly got him Carl’s approval.
Two years after Booker started, we purchased a distillery in Boston, KY to increase our production capabilities. Carl and Booker worked closely together to get it up and running, and eventually, Carl handed the reins over to Booker. This is where he was able to experiment and master the bourbon- making process, and later on, the location was renamed the Booker Noe Distillery.
Carl showed Booker the ropes at the distillery, but from there, his approach was sink or swim and it was just the push Booker needed. His apprenticeship under Carl helped him become the Master Distiller and legendary innovator we all remember him as today.
--- Fred Noe, Beam Family 7th Generation Master Distiller
The first release of the Booker’s® Bourbon 2023 Collection is Booker’s Batch 2023-01 “Charlie’s Batch.” This batch is named in honor of Charlie Hutchens, the craftsman behind the signature wooden boxes that each bottle of Booker’s Bourbon comes in. He is also a longtime family friend and former employee of my dad, Booker Noe.
Charlie started his career working at the Booker Noe Distillery. He was quite the storyteller and would entertain others with his tall tales throughout the workday. He was also one to pay close attention to the details, doing something over and over again until it was perfect – just like Dad was with his whiskey. It’s not hard to see why they got on so well.
After several years, Charlie left the business to open his own cabinet shop with his brother. Charlie handcrafted the very first Booker’s Bourbon wooden boxes in his garage, and he’s created every box for us since. He and his brother have expanded their business to create other fine wood products for different brands and projects in the Beam family, including supplying custom furniture to the new Fred B. Noe Distillery – where Booker’s Bourbon is now distilled.
Charlie still lives near our Booker Noe Distillery and enjoys fishing and vacationing with his family in South Carolina. One of these days, my son Freddie and I hope to get out there to fish with him. Our whole family is so grateful for Charlie as he was one of the first people to help us make Booker’s Bourbon a recognizable brand. Charlie is a very worthy recipient of his own batch, and we are excited to honor him.
--- Fred Noe, Beam Family 7th Generation Master Distiller
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