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A limited release in 2017 and again in 2018, E.H. Taylor Four Grain is made from a “distinct bourbon recipe” using corn, rye, wheat, and malted barley. It was distilled in 2005 and entered into the barrel at 104 proof. According to Buffalo Trace, these are the four grains E.H.Taylor would have had access to in the late 1800s, which is why they were ultimately chosen for this release. In the company’s press release, master distiller Harlen Wheatley states, “We wanted to extract everything we like from both the rye and the wheat mashbills we currently use and combine them to see how they react. Not surprisingly, it added complexity to the finished product.”

In the nineteenth century, bourbon aristocrat Colonel Edmund Haynes Taylor, Jr. exuded a passion for producing the finest whiskey in the world.

This bourbon honors Taylor’s enduring spirit of innovation and commitment to exceptional whiskey by introducing Amaranth as the flavoring grain. Amaranth was originally cultivated by the Aztecs and is known as the “Grain of the Gods.”

This ancient grain is similar to wheat, but offers a complex taste with subtle flavors ranging from a nose of butterscotch and spearmint, to a finish of pecans and dark berries. Amaranth roughly translates to “never fading,” just like the legacy of Colonel Taylor, the founding father of the modern bourbon industry.

NOTE  - THERE ARE 2 VARIATIONS OF THE DECANTER - WE CURRENTLY HAVE 1 OF EACH IN STOCK.  

only 450 total decanters were created!

There are two variations of this decanter: the first, Dorado, boasts decorative elements accentuated with lustrous 24-karat gold, giving its surface a rich sheen. The second, Color, recreates animal motifs in vivid green and red hues and adorns other elements with 24-karat gold, creating a vibrant array of colors that complements our signature cobalt blue.

Guided by our purpose of showcasing Mexican culture, we’ve sought to collaborate with some of our country’s leading contemporary artists to learn from their perspectives and aesthetic visions.

Naturally, we’ve gravitated toward creators who, like us, are unafraid of expressing themselves to convey something uniquely Mexican.

One such artist is Eduardo Sarabia, whose partnership with Clase Azul México materialized from what he himself has described as a “spiritual connection” with our brand.

Born in Los Angeles to Mexican parents, Sarabia has lived and worked in Guadalajara, Jalisco for over 20 years. His diverse body of work, encompassing painting, sculpture and installations, frequently showcases his preference for traditional materials.

Sarabia draws inspiration from his own life experiences and the rich folk history of Northern Mexico to create romantic visual narratives which meld personal whimsy with poignant commentary on contemporary Mexican culture.

Employing his characteristically playful style and cumulative artistic language, Eduardo Sarabia decorated this decanter with characters and motifs of great personal importance.

On the front, crossed pairs of picks and spades recall a childhood story of his grandfather’s eternal quest for hidden treasure, while the face of a two-peso coin bears the date 1976, the year the artist was born. Both these elements recur often in Sarabia’s work.


On the back are allegorical portraits of a parrot, a rooster and a she-goat, sardonic characters drawn from the folk and musical narratives of his family’s native Sinaloa.

Tequila

This joven tequila is a unique blend of unaged tequila, an añejo tequila aged in Russian oak casks and another añejo aged in amontillado sherry casks.

Created in collaboration with Eduardo Sarabia, our Master Distiller Viridiana Tinoco sought to create a spirit that captured the essence of the artist’s life and the fearlessness of his work.

Tasting Notes

Color: pale gold with golden highlights

Body: medium

Aroma: agave nectar, walnut, tangerine peel and light herbal undertones

Palate: agave nectar, spearmint and ripe tangerine with a long earthy and toasted walnut finish

Clase Azul EDICIÓN LIMITADA PINK 2024 Joven

With its stunning pink bottle and exclusive 2024 release, Clase Azul EDICIÓN LIMITADA PINK 2024 Joven is a must-have for any tequila aficionado. Savor the smooth, balanced flavors and delight your senses with every sip.

2021 Edition

An ultra-rare expression from one of the most revered names in agave releases, this is the Day of the Dead collection from Clase Azul. Each vintage is released in custom, ceremonial bottles that change from year to year, with every release. 

Clase Azul's Day of the Dead Tequilas are a collection of premium tequilas crafted to honor and celebrate the Mexican tradition of Día de los Muertos (Day of the Dead). These tequilas are meticulously made with the finest blue agave plants, carefully selected and distilled to achieve exceptional quality.

Each bottle in the Day of the Dead collection is adorned with exquisite artwork, inspired by the vibrant and colorful imagery associated with the holiday. The bottles are custom produced and decorated with intricate details, making them unique works of art that embody the spirit of Día de los Muertos.

An elegant and silky smooth blanco with light crisp notes of pure sweet agave.

Age

Rested 6 - 8 Months in Stainless Steel

RATINGS

96 Points, Ultimate Spirits Challenge
95 Points, San Francisco World Spirits Competition
94 Points, Sommelier Challenge

*Please Note: This is a 375ml bottle*

Bourbon Cream is handcrafted using Buffalo Trace Kentucky Straight Bourbon, making it a perfect marriage of rich delicious cream and smooth Kentucky bourbon.

You can enjoy it chilled, on the rocks, or pour it in a cup of coffee for an indulgent after dinner treat. Try the Buffalo Float- “the adult root beer float.”

Brook Hill 11 Year Private Barrel Rye 'Verde' 1708

The Blanton’s brand was originally released in 1984 and contained no letters on the stoppers until 1999.  In late 2024 Buffalo Trace bottled their most recent limited edition release of Blanton’s, the 40th anniversary bottle unique with a custom label, black bag, and most noticeably a custom white horse stopper.  As a single barrel product these are already in extremely limited supply and it’s unknown publicly how many single barrels were bottled for this exclusive release.  

Please see our FAQ for Blanton’s wax and shipping.

size: 700ml

proof: 124

Barrel: 561

This bottle comes with the black Blanton's bag in the picture and the Acrylic Box

This is a Benrinnes single malt double matured, first in refill casks for 15 years, followed by a 6-year second maturation in rejuvenated American and European oak wine casks, as well as rejuvenated casks with charred ends. It was bottled at 55.4% ABV and released as part of the Diageo Special Releases 2024 range.

This long-standing tradition of distilling 3 styles of whisky; classic unpeated, Highland peated and triple distilled, together with an eclectic selection of casks from around the world, the whisky makers explore the full flavour possibilities of single malt.

Benjamin Leroux Gevrey-Chambertin (2021)

Barrell Private Release Rye 1S10 Sauternes Finished Rye r/Bourbon Private Selection

• ABV: 57.54% ABV
• Age:  NAS
• State of Distillation: Indiana & Canada
• Bottling State: Kentucky, USA (Barrell)
• Info: Cask Strength, Unfiltered, No Additives, No Coloring
• Labeling: Customized r/Bourbon Badge
• Tasting Notes: Rye spice drives the show once again, picking up loads of extra wine character along the way. Black tea, apple butter, sweet pear and beautiful honey, delicate creme brulee and flaky pastry drift by on the nose. Sauternes contributes impressive viscosity to the palate, complementing the savory and spice character of the rye. It's easy drinking, full of pear and apple, creme brulee and caramelized sugar, and a continued sweet tea note. Palate is long and rich, giving up some sweetness in favor of oak, pepper and luscious rye. Our first Sauternes cask leaned heavy on rye, this cask leans heavier on Sauternes, sacrificing some ABV proof points in favor of extra wine, viscosity and opulence. 

Discovery 13

KENTUCKY STRAIGHT BOURBON WHISKEY DOUBLE BARRELED IN AMERICAN AND HUNGARIAN OAK

Our Discovery series highlights the art of blending, combining exquisite whiskies so the sum is better than any part. Discovery 13 transforms luck into legend with a bold blend of Kentucky Bourbon perfected with Hungarian and American Oak. This limited release embraces the mystery of its number, offering a whiskey that’s rich, layered, and for the first time, double-barreled in the Discovery series for added depth and distinction.

Tasting Notes
Double Barreling Discovery 13 in Hungarian Oak takes the classic flavors of this blend—caramel, vanilla, and dry fruit—and layers them with complex notes of baking spice, campfire ash, clove, cinnamon, and toffee. This rare combination produces something special to celebrate the intrigue of #13.

110.8 PROOF / 750ML