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*May be 700ml or 750ml bottlings*

A blend of 12- and 13-year-old

Aging our whisky for over 10 years wasn't something we ever did. Not because we didn't believe in it but because we hadn't found our way of doing it. Maker’s Mark® Cellar Aged defines an older whisky that’s distinctly Maker’s. By embracing both the unique impact that our warehouse and cellar maturation have on flavor, we've created an older expression that is richer and more complex whilst staying true to the founder's taste vision of bourbon without the bite. The 2024 Release of Cellar Aged is an artistic blend of 12- and 13-year-old barrels to achieve the taste vision for a brighter, fruiter and more complex Maker’s Mark. 

As part of the wheated bourbon family, this twelve year old W.L. Weller is aged far longer than most wheated bourbons. This offering is a smooth, easy-going and balanced offering with a beautiful deep bronze color. Aromas of lanolin, almond, creamed corn and toasty vanilla. The mid-palate flavor is heavily wheated, layered and moderately sweet. Long, oaky, and intensely smooth finish.

PRODUCER'S NOTES: "A younger version of our famous 20-year-old Pappy Van Winkle’ Family Reserve, this bourbon was crafted according to our exclusive family wheated recipe. The smooth, oak flavor blends well with the barrel proof. Selected from barrels in the heart of our Kentucky warehouse, it has remained untouched for 15 years and unhurried by time."

When our master blender discovered the last remaining stores of Orphan Barrel whiskies from years gone by, he thought it only fitting to share these whiskies with the world. He married the remaining stocks of Barterhouse, Forged Oak and various Rhetoric releases with aged rye and corn whiskies to create a masterful blend that pays homage to the original releases yet possesses a distinct profile all its own. This 14-year-old whiskey is a unique balance of age and flavor accenting the rich, creamy character of the orphaned bourbons with the spiciness of the aged rye whiskey. It begins with a burst of spice and delicately warms to a creamy richness with sweet notes of syrup and fruit.

Note: The actual year might differ from the bottle shown in the picture. If you want to request a specific year please contact us.

This 13-year breaks the mold as it is one of the oldest rye whiskeys available today. The maturity it has achieved while aging is quite obvious when you take the first sip. A soft nose of chestnuts, spice, vanilla and fruit. Features flavors of cocoa, vanilla, spice, and white pepper. A long, warm and complex finish with caramel and spice combined with dry oak.

• Old Corps Bourbon Whiskey | 90 Proof
• Crafted from select small-batch bourbons sourced and blended for balance and depth

Introducing Jack Daniel’s 10-Year-Old Tennessee Whiskey. The Jack Daniel's Distillery is one of the most complete whiskey distilleries in the world, and we’re able to craft premium whiskeys in a way that honors our heritage while highlighting the modern-day world-class whiskey-making.

To honor our distillery's past, our Master Distiller, Chris Fletcher handcrafted these aged-stated whiskeys and evolved our whiskey process to achieve a rare flavor profile. 

*no specific batch*

Four Roses Super Premium (with Gift Box)

In February 2002, Kirin Brewery Company of Japan purchased the Four Roses brand. Although this is an exclusive release for the Japanese market, it was actually more uncommon to find Four Roses in the US when this was introduced in 1992.

Four Roses bourbon was unavailable in its home country for a long time until Kirin reintroduced it to the American market.

80% of the liquid is over 8 years old, while the other 20% is 10 years or older.

First Bottled in 2014 with continual later releases, Barterhouse is one of the rare vintages from Diageo's Orphan Barrel Series, a series of bottles coming from barrels of bourbon discovered from abandoned or forgotten rickhouses and distilleries. Twenty years in American Oak will make your average spirit a bit mellow. Take all the fight out. Well, this here is no ordinary spirit, and twenty years is long enough to pick up a trick or two. For one barrel in particular, it was long enough to develop the gift of a silver tongue. The old Stitzel-Weller rickhouse hands had it written off as a rumor. A character so smooth, it could clean out the card sharps and take the shirt off a traveling salesman's back. But the rumors were true. And when the chips are in, a smooth operator can be mighty persuasive indeed. One sip of Barterhouse Kentucky Straight Bourbon Whiskey and you just might find yourself forgiving Robert Johnson for trading his soul to the very devil himself.

Very Olde St. Nick Straight Outta Bardstown 11 Year Old is a Kentucky Bourbon Whiskey from Preservation Distillery in Bardstown, Kentucky.

Aged 11 years and bottled at cask strength, this release is part of Very Olde St. Nick’s Straight Outta Bardstown collection. Preservation Distillery describes the series as hand-selected from the top row of its barrel aging warehouse after sampling dozens of barrels, with releases produced in small 1–3 barrel batches.

The bottle itself identifies this expression as an 11 Year Old Kentucky Bourbon Whiskey and states that it was hand selected and bottled by Olde St. Nick Distillery in Bardstown, Kentucky.

Details

• Kentucky Bourbon Whiskey
• Aged 11 Years
• Straight Outta Bardstown
• Cask Strength
• 128.6 Proof
• 64.3% ABV
• 750 mL
• 1–3 Barrel Batch Series
• From the Very Olde St. Nick collection at Preservation Distillery

The James B. Beam Distilling Co. and Freddie Noe, 8th Generation Master Distiller, announced the first line extension and inaugural Little Book series, Little Book The Infinite: Edition 1 Kentucky Straight Bourbon Whiskey.

The newest release honors more than 200 years of Beam and Noe family history through a blend of whiskeys laid down by three trailblazing American Whiskey distillers: 6th Generation Master Distiller, Booker Noe, 7th Generation Master Distiller Fred Noe, and 8th Generation Master Distiller, Freddie Noe. Little Book The Infinite: Edition 1 will serve as the foundation of the line extension utilizing liquid from generations of the Noe Family through every future release.

In the Fred B. Noe distillery at the James B. Beam Distilling Co.’s Clermont campus, Freddie Noe was experimenting with blending varying aged whiskeys, when he sought to blend barrels his father, Fred Noe, and grandfather, Booker Noe, laid down, resulting in a perfectly balanced profile forming The Infinite.

Each year, new whiskey will be added to the blend, delivering an ever-evolving confluence for a unique experience while pushing the boundaries of flavor and tradition. It’s this initial, proprietary blend that sets the series apart from other Little Book chapters.

An artful blend of select barrels of Three Crosses Whiskey as well as barrels from other distilleries from Texas to Illinois. The blend of bourbons that experience very different aging environs result in a smooth and rich taste profile. Three Crosses Distilling will make a continuing donation of a portion of all bottles sales to the Shriners Children's Hospital.