Spirits $500 - $999

The 18th edition of the Parker's Heritage Collection® consists of 14-year-old Malt Whiskey aged in the upper floors of Rickhouses O and Q. Then, barrels that previously held Cognac were reconstructed to include a handful of new heavy toast staves. The Malt Whiskey was then rebarreled in the reconstructed barrels and aged for almost four months. Bottled at 107 proof without chill filtration, the rebarreling transforms the Malt Whiskey's earthy, herbal characteristics into complex notes of molasses, dark chocolate, and dried summer fruit.

Wild Turkey® Generations marks the first time Jimmy, Eddie and Bruce Russell have collaborated on a single whiskey; the result is a combination of 9-, 12-, 14- and 15-year-old bourbons, harmoniously blended to create a one-of-a-kind whiskey with layers of complexity. Wild Turkey Generations is bottled at barrel proof (120.8 proof) and non-chill filtered to reveal the utmost character in each sip, a true reflection of the Russell family's bourbon making mastery.

GENERATIONS
Wild Turkey Generations marks the first time three generations of the Russell family have collaborated on a single whiskey, blending storied past with compelling present to honor the family’s remarkable legacy. With over 100 years of combined experience between Wild Turkey Master Distillers Jimmy Russell, Eddie Russell and Associate Blender Bruce Russell, this bourbon is a blend of hand-selected barrels unique to each of their tastes.

Bruce, like his grandfather Jimmy, prefers bold bourbon flavors, which comes through in the 12-year bourbon he selected for the blend. Meanwhile, Eddie has a penchant for a softer honeyed, vanilla-laden flavor that typically comes from older bourbons, such as his 15-year-old selection, and the 14-year-old whiskey he and Bruce picked together. Jimmy stayed true to his palate, as he has for decades, by selecting a nine-year-old bourbon consistent with the classic Wild Turkey profile.

"The Rye Project" is anchored by a very low-content (51%) rye whiskey distilled in Indiana, aged in new American oak for 6 years, then transplanted to Sonoma County for additional aging.

This initial low-rye whiskey was blended with additional Rye barrels selected from the renowned Willett Distillery.  The majority of the resulting blend is Willett's 6 and 7 year Rye. 

To get there, Wolves Master Distiller Marko Karakasevic and Willett Master Distiller Drew Kulsveen selected 6 and 7 year old barrels of Willett straight rye whiskey with a 74% rye mash bill. The barrels were pulled from Willett warehouse A, South Rick 14, and warehouse H, South Rick 6. 

"We want to deliver straightforward and balanced expressions of the best rye in the world, in a lower-rye format," explained Wolves Co-Founder Jon Buscemi. "We started from a place of sweet more than spice, and built from there."

"The depth and complexity of this rye whiskey is unique and consistent with the elite quality produced by the Willett house," noted Buscemi. "We liked what was happening at 103 proof and bottled Batch One there. We were very fortunate to partner with Drew for our first run of Rye. " 

"The collaboration whiskey developed out of a friendship," noted Kulsveen. "I met the Wolves guys at a bourbon and cigar event in Bardstown a few years ago and our relationship grew from there.  The project was born out of the good times we've had together and will certainly fuel future celebrations. The Wolves team pays attention to every detail - down to the cork" 

The custom cork top was inspired by the knob of a baseball bat that is a family heirloom of Jon Buscemi. The textured label was created in partnership with a bespoke wine label producer in Sonoma County.

This is the 2017 release of Michter's 10 Bourbon

*May have shallow cracks on the wax. This is not uncommon in these bottles from this vintage.*

Mature in age and truly exceptional in quality, Michter’s 10 Year Single Barrel Kentucky Straight Bourbon has earned its place as an enduring favorite of the most discerning whiskey connoisseurs. The “Best American Whiskey” according to Food & Wine magazine, our 10 Year Single Barrel Bourbon represents the culmination of over a decade of patient aging in our specially chosen, new charred American white oak barrels. Sweet and grainy: corn bread slathered in honey, johnnycakes with cherry jam. Fizzy cream soda mixed with a bit of varnish segues into warm leather and a hint of summer-warmed dry grass, which is amplified with water. This is a very well-integrated whiskey with a lovely balance between creamy and spicy. There’s a full, rich, toffee sweetness throughout, balancing the earthy, humus-like bass notes in the mid palate. The finish is also very reminiscent of soda pop, almost giving the impression of carbonation, with a lingering muted spiciness.

Batch 1 was a limited release bourbon, distilled in 2009, bottled in 2017, made by MGP, and bottled by dumping together full-proof single casks. The operation took all 20 casks of the high-rye bourbon produced in this particular batch–3,358 bottles. The entire run is sold out and no longer available in retail stores.

This is a pre-sale - bottles expected to ship around December 17th - to ensure delivery attempt before Christmas please select next day air

KENTUCKY STRAIGHT BOURBON WHISKEY

2025 Limited Edition Bourbon and Decanter Set

This inaugural, ultra-limited release of Santa’s Reward has rested through fifteen long winters and was bottled in truly scarce quantities – reserved only for those who make the nice list.

In collaboration with Fathertime Bourbon, Jim Gaffigan brings the “SR” legend to life with this extraordinary 15-year Kentucky bourbon.

Each set includes 750mL of cask-strength (110.7 proof) Kentucky Straight bourbon presented in a limited-edition etched crystalline decanter, a hand-signed and numbered letter from Jim, a custom heritage presentation box, and a few festive finishing touches designed to elevate the entire experience.

Vintage bourbon from the A. Smith Bowman Distillery when it was Distilled and bottled in Fairfax County, Virginia.  The distillery was later acquired under Sazerac brands and moved to Fredericksburg Virginia.  Bottled at 90 Proof.  Glass stamps of 79-83 (no stamp requests)

750mL

Since its inception in 2012, Black Art is the antithesis to Bruichladdich’s traditional commitment to total transparency. Where everything from exact recipe, cask type and specific barley varietal is usually revealed, Black Art is created in total secrecy, with the consumer putting complete trust in Bruichladdich’s Head Distiller, Adam Hannett.

Colour - Rich tawny
Nose - Dried fruits, leather, and a hint of citrus immediately open on the nose, followed by a fresh sea breeze. Sweet fruit and floral notes with poached pear, delicate rose hip syrup, black cherry, and sweet mango. The complexity of the single malt is apparent as the aromas continue to open, with cedar and mellow oak complemented with butterscotch, praline, honey, and a hint of cinnamon. Warming oats are balanced with fragrant notes of rose and pear drops.
Palate - Dried fruits, dates, raisins, barley sugar, leather and oak open on the palate, followed by butterscotch sweetness, praline and hints of coconut and fresh citrus. Sweet apple and pear are married with toasted oak, warming wood spice, dark plums and marzipan, with layers of depth opening with each sip.
Finish - Oak, dried fruit, with Christmas cake notes of sultanas, fig, marzipan, and lingering honey adding to the beautifully rounded finish.

*Note* We cannot guarantee specific letters or dump dates.  Please contact our concierge if you have a specific request.  Please see our FAQ and terms of service for further details about Blanton's

120.0 proof

From the legendary Blanton's Distillery, this limited edition single barrel bourbon is a collaboration between Buffalo Trace and La Maison du Whisky, the renowned French spirits retailer. Each barrel is hand-selected by La Maison du Whisky's experts, ensuring a truly unique and exceptional experience.

Aged for a minimum of 6 years in Warehouse H, the heart of the Blanton's Distillery, this bourbon has developed a rich and complex flavor profile. The unique microclimate of Warehouse H, with its high humidity and fluctuating temperatures, allows the bourbon to mature more quickly and develop unique characteristics.

The Blanton's La Maison du Whisky 2025 Single Barrel Ode to Kentucky Edition is a must-have for any bourbon enthusiast.

Rare Character Exceptional Series 13yr Hazmat 

E-TN-95

155.24pf

Back in the 1960s through the 80s, distilleries were having trouble selling their whiskey in bottles so they started creating unique bottlings through the use of Decanters. Old Crow, which was owned and produced by National Distillers created a full chess set of decanter bottles, complete with all pieces and the ability to send them postage to receive a carpeted chessboard as well. The whiskey inside is 86pf and age stated 10 years, but is among some of the highest rated whiskey by vintage enthusiasts that has ever been produced.  

Note: Old decanters could possibly have some minor leakage during transit.  We will do everything to prevent leakage but some is frequently expected and we cannot be held liable for minor leakage.  Major issues - please contact us (such as decanter breakage, significant leakage) and please have pictures/video available.  

The Widow Jane Black Opal 20 Year Old Bourbon represents a pinnacle of craftsmanship and dedication to the art of whiskey making. While specific details about this release are not widely available, the information provided suggests a bourbon of exceptional age and quality, finished with the distinctive touch that Widow Jane is known for. Here's an overview based on Widow Jane's reputation and what one might expect from such a distinguished offering:

Overview of Widow Jane Black Opal 20 Year Old Bourbon
Age: 20 Years
Proof: 100 Proof (50% ABV)
This bourbon is a testament to the aging process, where two decades in barrels have imbued it with a depth of flavor and complexity that only time can achieve. The "Black Opal" name suggests rarity and value, much like the precious gemstone, highlighting the unique and exceptional nature of this bourbon.

Widow Jane is known for its meticulous curation of bourbons and its use of water from the Rosendale Mines of New York for proofing, which is renowned for its unique mineral profile. This water, combined with a two-decade maturation, would contribute to the bourbon's distinctive taste and mouthfeel.

Located in Brooklyn, New York, Widow Jane Distillery has carved out a niche for itself by producing bourbons and American whiskeys that are both innovative and deeply rooted in tradition. The distillery often sources and finishes bourbons in a way that emphasizes their unique qualities, making each release a reflection of both their sourcing acumen and finishing creativity.

The Widow Jane Black Opal 20 Year Old Bourbon, with its significant age and the distillery's reputation for quality, is likely to be a highly sought-after release among collectors and enthusiasts alike. Its rarity, combined with the craftsmanship behind its production, makes it a desirable addition to any collection and a bourbon to be savored on special occasions.

This is the 5th edition of the William Heavenhill bottlings available only at the Heaven Hill Bourbon Heritage Center in Bardstown, Kentucky. Each edition is bottled to showcase the skills of the master distillers, Denny Potter and Charlie Downs. The 5th edition is a Kentucky straight bourbon aged 14 years with a mash bill of mash bill: 75% corn, 13% rye, 12% malted barley.

*May Have Minor Wax Crack*

This sixth edition of William Heavenhill is a limited and unique offering. Less than 60 barrels make up this edition, but they have been dumped into separate small batches to preserve each warehouse's unique aging effect on the barrels.

*May Have Minor Wax Crack*

The 2026 Old Forester Birthday Bourbon is the 26th edition of the longest-running annual limited release in American whiskey, a tradition Brown-Forman began in 2002 to honor founder George Garvin Brown's September 2 birthday. This year's release carries an 11-year age statement, arrives at 97 proof, and continues the series' recent move to a 700ml presentation.

The 2026 vintage was drawn from a batch of 212 barrels that matured together on the third floor of Warehouse B at the Brown-Forman Distillery in Louisville. The whiskey began as Old Forester's signature mash bill of 72% corn, 18% rye, and 10% malted barley. A quirk of production distinguishes this batch: the new make spirit rested in the cistern room for six days over a holiday weekend, and natural tank venting eased the barrel entry proof to 124.4 from the usual 125 — a small shift that subtly shaped how the spirit took to the wood over eleven Kentucky summers.