Manual Tax Collection

Rhetoric 22 Year Old Kentucky Straight Bourbon Whiskey is the third Rhetoric release from the Orphan Barrel Whiskey Distilling Company. Diageo's Orphan Barrel Whiskey Distilling Company is a series of bottles that came from barrels that were abandoned or forgotten at rickhouses and distilleries.
Aged two years longer than the first release, it is slightly more mature and carries a higher proof. The whiskey will continue to be progressively aged and were re-released annually at a year older. However, the earlier releases are now the most desirable for bourbon aficianados. Beginning with hints of toasted grains, cherries, and oak wood, Rhetoric 22 Year Old tastes of toasted oak, dark chocolate with ripe banana, and baking spices of clove and anise. The finish is long and woody, ending with dark chocolate notes.

This release is a limited-edition bourbon, bottled at 45.2% ABV. Its smooth, rich blend features dried fruit, vanilla, and toasted oak. Paired with Humberto Lahera’s vibrant artwork, it celebrates premium craftsmanship and the iconic Derby spirit.

*May be 700ml or 750ml bottlings*

A blend of 12- and 13-year-old

Aging our whisky for over 10 years wasn't something we ever did. Not because we didn't believe in it but because we hadn't found our way of doing it. Maker’s Mark® Cellar Aged defines an older whisky that’s distinctly Maker’s. By embracing both the unique impact that our warehouse and cellar maturation have on flavor, we've created an older expression that is richer and more complex whilst staying true to the founder's taste vision of bourbon without the bite. The 2024 Release of Cellar Aged is an artistic blend of 12- and 13-year-old barrels to achieve the taste vision for a brighter, fruiter and more complex Maker’s Mark. 

The Heritage Collection

The Heritage Collection is a Limited Release

• 25 Barrels Released
• Aged 7 Years
• Cask Strength

This 2023 collection and special release is in
honor of our family's seventh generation

Every bottle numbered and dated by hand

Green leather neck strap embossed
with "Limited Release"

Removable leather strap's brass snap embossed
with the distillery's monogram

The fourth edition in the WhistlePig boss hog releases, The Black Prince.

The Armagnac-aged rye whiskey named Best in Show after the blind tasting at 2017's San Francisco World Spirits Competition. Black Prince is a 4th edition of the boss hog. It is the first Rye Whiskey ever finished in Armagnac casks, straight from France. Expect bold, powerful spice on the palate with notes of apricot, clove, and cinnamon. Named Best in Show at the San Francisco Worlds Spirits Competition.

This bourbon whiskey is bottled at nearly barrel proof. Just a splash of Kentucky limestone water is added after a decade of aging. Rich, yet smooth, this bourbon takes a back seat to none. A sweet vanilla nose with caramel, pecan and oak wood. Smooth, mellow flavor consisting of robust wheat, cherries and oak. Features a long, smoky wheat finish with hints of fruit, spice and oak tannins.

*Must be 21 to consume alcohol

SKIES OUT, RYES OUT… WELCOME TO THE SUMMER OF PIG • To Celebrate being 100% solar at the WhistlePig Farm & Distillery, WhistlePig is partnering with Pit Viper to take over the sunny season and bring you a whiskey made for easy Summer sippin’

• SummerStock is a laidback blend of Rye and Wheat whiskeys which is then further mellowed in a solara* system of sun toasted barrels for maximum drinkability

• Bottled at 86 proof / 43% ABV as optimal strength for sipping as you sit back, put your sunnies on, and pull out the SPF

• Pit Viper is here for the party, bringing along tons of fans across digital, social and influencer channels along with limited Pit Viper SummerStock 2000s shades for bartenders

From its start in 1821, Dolin Vermouth de Chambery has been the benchmark for fine French Vermouth. Dolin Rouge imparts lovely spicy notes amid its light and fresh profile. Try over ice with a citrus twist or make an exceptional Manhattan or refreshing Negroni.

An artful blend of select barrels of Three Crosses Whiskey as well as barrels from other distilleries from Texas to Illinois. The blend of bourbons that experience very different aging environs result in a smooth and rich taste profile. Three Crosses Distilling will make a continuing donation of a portion of all bottles sales to the Shriners Children's Hospital.

Master Distiller Owen Martin is raising the bar with Angel’s Envy Triple Oak at 92 proof (46% ABV)—the first new addition to our award-winning Signature Series lineup in over 10 years. Through experimenting with blend ratios, Owen created a traditional bourbon with a modern twist, seamlessly combining flavors from three distinct barrels sourced from around the world.

The artistry of Angel’s Envy Triple Oak lies in how each barrel’s character enhances the blend. The French oak brings the strongest flavor of all, providing hints of baking spices, chocolate, and cinnamon. It is complemented by the Chinkapin oak, a seasoned local Kentucky oak, which adds notes of caramel, vanilla, and a rich coffee layer. The Hungarian Oak balances the three, providing depth while uniting the finishes into one balanced flavor profile.

43% ABV / 25.34 FL OZ (750 ML)

SMOKY AND FLORAL WITH A SMOOTH FINISH. OUR LIMITED-RELEASE TESLA MEZCAL CELEBRATES OAXACA’S ARTISANAL TAHONA-MILLED MEZCAL WITH AN ALEMBIC DISTILLATION PROCESS BY INTUITIVELY COMBINING THE DISTINCT FLAVORS OF NATIVE ESPADÍN AND BICUISHE AGAVES. THE RESULT IS A MEZCAL THAT IS AS DELICATE AS IT IS SPICY, WITH A DEEP CITRUS AND GREEN APPLE NOSE THAT GIVES WAY TO SOFT HERBAL NOTES WITH A DELICATE SMOKINESS THAT LINGERS ON THE TONGUE. FINISHES WITH NOTES OF TUBEROSE, JASMINE AND CHAMOMILE THAT SOFTEN INTO A BALANCED, VELVETY MOUTHFEEL.

THE HAND-BLOWN GLASS BOTTLE FEATURES A RICH BLACK FINISH INSPIRED BY OAXACA'S CENTURIES-OLD BARRO NEGRO POTTERY-MAKING TRADITION. THE BOTTLE WAS DESIGNED BY TESLA’S DIRECTOR OF PRODUCT DESIGN, JAVIER VERDURA, IN HONOR OF HIS MEXICAN ROOTS AND EARLY LIFE GROWING UP IN MEXICO CITY. THE DESIGN IS EMBLEMATIC OF MEXICO'S OAXACAN CULTURE, FEATURING A UNIQUE HAND-MOLDED FORM THAT HONORS INGENUITY, FAMILY VALUES AND A LOVE OF FOOD.

TASTING NOTES: FLORAL, DELICATE AND SPICY WITH EARTHY AROMAS AND HINTS OF LIME, GREEN APPLE AND SPICE FOLLOWED BY SMOKY NOTES. FINISHES WITH SOFT TUBEROSE, JASMINE AND CHAMOMILE. MOUTHFEEL IS BALANCED, YET STRONG WITH LIGHT BITTER NOTES AT THE END.