Manual Tax Collection

For this range, Kelsey McKechnie has made a small selection of our rarest casks, each of exceptional quality and unique individual flavor to bring together in a tun marriage.

The Balvenie Thirty is the result of a flawless whisky marriage. Traditional American and European Oak casks are brought together to craft an incredibly intricate and balanced expression.

The Balvenie Thirty’s silky sweetness gives way to rich honey, mellow oaky tones and hints of candied orange peel.

From Michter's:

While we regularly sample all our Michter’s barrels to see how our whiskey is aging, we pay even extra special attention to our barrels once they are over 17 years old. At Michter’s we consider 17 to 20 years the “Fork In The Road Point” when certain barrels of whiskey can achieve an extraordinary level of quality. It is these particular barrels that our Master Distiller Dan McKee personally selects for our very limited bottling of Michter’s 20 Year Kentucky Straight Bourbon.

*This is the 2019 Bottling*

The crowning glory in our collection of super-aged N. American Single Malt, matured more than twice as long as any other on the continent. Hijacked by the hands of fate and fortune, to whisper wisdom collected over a quarter century, while simultaneously it shouts: "Stand aside, adversaries of old!"

To round out the mouthwatering character of The Badönkådonk, complete our grail quest, and best the Scots, WhistlePig joined forces with an ally in American Oak and fellow ringleader of the new wine and whiskey world order. Barrels from Silver Oak’s Alexander Valley Cabernet barrels lend notes of stone fruits, cedar wood, and transcendental tastiness. Take our word for it, or ask John Cleese.

Willett Family Estate - 7 Year Rye "From Bardstown with Love" - 109.6pf

Rochelt Distillery Basel Cherry Schnapps is a cherry schnapps made from the sour wild cherries that grow in the Jura Mountains, where Rochelt Distillery Basel is located. The cherries are harvested in late summer and autumn, and the juice is fermented to produce a clear, sweet spirit. The spirit is then aged in oak barrels for a minimum of two years, during which time it develops a rich, complex flavor. Rochelt Distillery Basel Cherry Schnapps is a versatile spirit that can be enjoyed neat, on the rocks, or mixed in cocktails.

Joseph Finch 15 Year Old Rare Bourbon Whiskey 

Aged twelve years at Buffalo Trace Distillery, this bourbon is rich and sweet, drawing its character from barrels made of French Oak. An oak that has long been used for aging the world’s finest wine, the tighter grain of French Oak impart more subtle flavors and a silkier texture than its American counterpart. Harvested from the forests of France, the oak barrels that aged this unique bourbon whiskey are honored with each sip. So enjoy this tribute to the French Oak and raise a glass to its storied journey from the forest, to the barrel, to bourbon.

Buffalo Trace OFC 2005

The 2008 Four Roses Mariage Collection Barrel Strength Kentucky Straight Bourbon Whiskey is a coveted treasure for discerning bourbon enthusiasts. This barrel strength release from the distinguished Mariage Collection boasts a rich and intricate flavor profile, with notes of caramel, ripe cherry, and toasted oak, culminating in a smooth, lasting finish. Meticulously crafted, this limited edition bourbon represents the finest in Four Roses' craftsmanship.

Spring 2016

This rare bourbon ages in oak barrels for nearly two decades and is only available in small quantities once a year, every fall. Sip this polished, well-aged whiskey to appreciate why patience is such a virtue. The fragrant aroma has almost a wine-like character with hints of almond, cigar boxes and cinnamon. The delicate and dry mid-palate tastes of leather, vanilla and tobacco. This bourbon lingers, finishing with hint of leather and toffee.

One of the last years of Sazerac18 coming from tanked older whiskey!

Buffalo Trace Antique Collection

Sazerac 18

Vintage: Spring 2015

Proof: 90

Discover the legendary 2011 William Larue Weller Kentucky Straight Bourbon Whiskey—a masterpiece of craftsmanship and tradition. Aged to perfection, this exquisite bourbon offers rich notes of caramel, vanilla, and oak, enveloping the palate in a symphony of flavors. With a velvety smoothness and a lingering finish, it's a testament to the artistry of bourbon-making. Ideal for connoisseurs and collectors alike, indulge in the timeless elegance of William Larue Weller

Proof: 133.5

Karuizawa is the gold standard of rare Japanese whisky.

The distillery closed its doors in 2011, although it had not been producing whisky for over a decade. This particular discontinued 12 years old whisky 2001 won a Gold Medal in the Best Whisky of IWSC.

*May Have Minor Wax Crack*

This is the fourth edition of William Heavenhill, and was distilled at Bernheim and bottled at cask strength 15 years later in Bardstown in a one-time run.

Bernheim is a historic Kentucky distillery. It was established by the Bernheim Brothers in the late 19th century, before passing into the hands of the Schenley company following the repeal of Prohibition. When Schenley were bought over by United Distillers in 1987, the distillery was rebuilt as the new owners looked to consolidate their production to a single facility. When United Distillers became Diageo in 1997, the new parent company were interested in bourbon, and sold the distillery to Heaven Hill. Heaven Hill were established in 1935, but their long-serving Bardstown distillery was lost in a devastating fire in 1996. Homeless for three years, the company acquired Bernheim in 1999, and have produced all of their whiskey there ever since.

*Highest Proof Bottling of William Heavenhill*

*May Have Minor Wax Crack*

This is the fourth edition of William Heavenhill, and was distilled at Bernheim and bottled at cask strength 15 years later in Bardstown in a one-time run.

Bernheim is a historic Kentucky distillery. It was established by the Bernheim Brothers in the late 19th century, before passing into the hands of the Schenley company following the repeal of Prohibition. When Schenley were bought over by United Distillers in 1987, the distillery was rebuilt as the new owners looked to consolidate their production to a single facility. When United Distillers became Diageo in 1997, the new parent company were interested in bourbon, and sold the distillery to Heaven Hill. Heaven Hill were established in 1935, but their long-serving Bardstown distillery was lost in a devastating fire in 1996. Homeless for three years, the company acquired Bernheim in 1999, and have produced all of their whiskey there ever since.

Extra Anejo:

Proof: 43.5% (87 proof)

Age: A coupage of 3, 4, and 5 year old tequilas 

The newest addition to our family of American Whiskeys. Heigold is a Kentucky Straight Bourbon Whiskey made with a high percentage of rye. It lures you in with a beautiful aroma of toasted malt and warm baking spices. On the pallet, Heigold opens with silky butterscotch and hints of bright citrus finishing with a thrilling crescendo of pepper spice. While great neat or on the rocks, a high proof of 95 allows Heigold’s bold flavors to shine in any cocktail.

Toasted & Charred Barrels: Developing our super-premium whiskey takes time. We slowly toast our barrels over a wood-fired flame before charring, a process that takes up to 20 minutes per barrel. Toasting coaxes sugars from deep in the fibers of the wood which mingle with the distillate during the aging process, giving our whiskeys unparalleled complexity and flavor.

Strong and Bold. The uniqueness of this Bourbon starts with mash consisting of corn, malted German rye, and malted barley. Once distilled, we proof the new make down to 110 before barreling. This produces a rich, decadent bourbon void of harsh flavors or burn. We mature the distillate for 4 years in toasted and charred American White Oak barrels crafted by Kelvin Cooperage. The process of toasting before charring is a modern approach to barrel making, allowing deeper whiskey absorption into the barrel which gives this bourbon its deep flavor and caramel color.

Made with a high percentage of imported German rye. Named after a German immigrant stonecutter from the 1800s, Rabbit Hole Heigold Bourbon is inspired by the adventures, innovators, and creators who built the foundation of the country we love. We start with a unique mash bill of corn, malted German rye, and malted barley to give this bourbon a base of southern sweetness layered with light notes of white pepper. It is then barreled in charred American White Oak and mellowed in the sweltering summers and frigid winters of Kentucky for over 4 years. Infusing flavors of butterscotch and baking spices, our selective aging process allows for Heigold to mature into a deep caramel hue - a signature of our brand. To be enjoyed neat, on the rocks or in a cocktail, our Heigold Bourbon is the distilled essence of the American dream — demanding your attention with each sip.