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1579 products
Heaven's Door 'The Bootleg Series' Vol 1 - Mizunara Oak Finish 26 Year Old Whisky 2019
Heaven's Door 'The Bootleg Series' Vol 1 - Mizunara Oak Finish 26 Year Old Whisky 2019
Introducing the first expression in The Bootleg Series by Heaven’s Door. Named after Bob Dylan’s famous “Bootleg Series” of albums, the line-up invites people to experience the art of craft whiskey on a new level and will feature unique and unreleased whiskeys, including special blends, barrel finishes and rare stocks. Each offering in the series features one of Dylan’s paintings on a hand-made ceramic bottle in a collectible leather case.
- 26 Year Aged Whisky finished in Japanese Mizunara Oak barrels.- Distilled from a low rye mashbill.
- 111.5 proof, 55.75% alc. by vol.
- Mizunara Oak is one of the rarest and most expensive types of oak in the world and must be at least 200 years before being harvested for barrel aging.
- 2019 Edition features Train Tracks by Bob Dylan inside a collectible, individually numbered leather journal.
This sixth edition of William Heavenhill is a limited and unique offering. Less than 60 barrels make up this edition, but they have been dumped into separate small batches to preserve each warehouse's unique aging effect on the barrels.
*May Have Minor Wax Crack*
Lagavulin 12 year old "The Ink of Legends" Single Malt Scotch Whisky Special Release 2023
$149.00
Unit price perLagavulin 12 year old "The Ink of Legends" Single Malt Scotch Whisky Special Release 2023
$149.00
Unit price perThe Diageo Special Releases have included 28 expressions from Lagavulin in the last 23 years, with the cask strength 12 year old making an appearance every year since 2002. This year is the first Lagavulin in the series to be finished in Don Julio añejo tequila casks, though Diageo previously released a Lagavulin Islay Jazz Festival 13 year old bottling finished in mezcal casks in 2021.
Initially released as a limited time offering, George Dickel is excited to announce the return of George Dickel 17 Year Old Reserve, an incredibly rare, aged Tennessee whisky. Inspired by the previous release and its dedicated fans, General Manager and Distiller Nicole Austin intentionally searched for barrels that captured what made the original liquid special.
With a woody, robust profile, the newest release pays homage to the old liquid while featuring subtle contrasts that differentiate the two. This perfectly aged, cask-strength release boasts complex aromas of crème brûlée, apricots with hints of plum and juniper on the palate and a rich cedar finish.
AWARDS
2007, 2010, 2011, 2015, San Francisco World Spirits Competition, Gold
2012 United Spirits Challenge, Excellent, Highly Recommended, 91 Score
2019 Ultimate Spirits Challenge, Excellent, Highly Recommended, 92 Score
2019 Wine Enthusiast, 95 Score
Ten To One is proud to introduce its new Five Origin Select, the latest addition to its portfolio of award- winning pan Caribbean rums. The Five Origin Select is an exceptional blend of rums aged up to 15 Years, highlighted by the inclusion of a truly remarkable, 11- 15 year old Guyanese rum distilled on the famed Port Mourant Double Wooden Pot Still - the only one of its kind still in operation. Brought together masterfully alongside signature rums from Trinidad, Barbados, Dominican Republic, and Jamaica, and bottled at 92 proof, this expression produces a bold and memorable sipping experience.
100% Rum. No added sugar, coloring, or flavoring.
Tasting Notes
Savor the exquisite notes of our rum, featuring Crème Brûlée, Hazelnut, Baking Spice, Orange Zest, and Stewed Stone Fruits. The well-structured composition unfolds Cacao, Vanilla, Peppercorn, Rich Toffee, Hazelnut, Ginger, and Crisp Apple. This rum has mild acidity, a medium body, and a long, clean finish.
How To Enjoy:
We recommend savoring our Five Origin Select rum either on its own or over ice for an exceptional tasting experience.
700ml bottling
In pursuit of its goal of offering the greatest American whiskey, Michter’s first released its Celebration Sour Mash in 2013. This watershed moment in United States whiskey history marked the first time that an American company was offering a rare blend intended to rival the finest spirits made anywhere else in the world. For this release, Michter’s Master Distiller Dan McKee consulted with Michter’s Master of Maturation Andrea Wilson. He selected whiskey from seven extraordinary barrels, three Kentucky Straight Bourbon and four Kentucky Straight Rye, with the youngest being over 12 years old and the oldest being over 30 years old. The fourth ever release of Michter’s Celebration Sour Mash, the 2022 Edition, is McKee’s second.
TASTING NOTES: on the nose - The luminous sweetness of tropical fruit green mango, melon, pineapple instantly shines. It then cedes to more temperate notes, the tingle of orange zest, the mist of a mandarin orange. The wine breathes, revealing its freshness The bloom after the rain. A tactile sensation of peony, jasmine and lilac.
on the palate - The wine immediately imposes its ample presence, full and massive. A sappy sensation dominates as the tactile is rapidly overtaken by the aromatic. The body unfolds generous, firm and controlled. Then it contracts, letting the wine vibrate with spices and pepper. The energy is sustained to a scintillating, saline finish.
The 2010 Harvest: With the lowest temperatures since 1996 the first part of the year contrasted with the entire decade. Winter frosts and a cool spring were reminders of the vineyard’s northerly latitude. The summer was hot, but not excessively so, and infrequent rain confirmed a particularly dry year.
Suddenly, in mid August, everything changed The equivalent of two months of rain fell in just two days With the heat and the water, maturation was fast and generous, but the harvest began with botrytis mold attacking the pinot noir grapes
As in 1995 the grapes had an elevated balance, at the same time sweet and acidic, but some parcels had to be left out and others sorted in order to bring out the best in a vintage rich in contrasts.
Dom Pérignon has a creative ambition, the quest for harmony as a source of emotion.
All creative processes have their constraints For Dom Pérignon it is the vintage.
An absolute commitment to bear witness to the harvest of a single year, whatever challenges it brings, even going as far as not declaring a vintage.
Time is fundamental in the Dom Pérignon equation The active maturation is the time spent in the bottle while on the lees in the darkness of the cellars. Each Dom Pérignon vintage slowly undergoes a metamorphosis, intensifying to achieve the three successive Plénitudes windows of expression that speak for themselves and reveal another aspect of the Dom Pérignon spirit.
After more than eight years of maturation in the cellars, Dom Pérignon Vintage becomes the First Plénitude that of harmony Everything is there, with great precision, in a highly accomplished balance which ensures a long lasting Dom Pérignon.
Dom Pérignon Vintage 2010 was a bold wager, the fruit of an unwavering commitment to expressing nature, coupled with the freedom that makes audacious endeavors possible. Dom Pérignon Vintage 2010 is a wager that has been won thanks to inspiration and to the mastery that comes from experience. The passage of time has revealed the grandeur of this vintage of which Dom Pérignon is among the very few to bear witness.
*Must be 21 to consume alcohol.
*Note* We cannot guarantee specific letters or dump dates. Please contact our concierge if you have a specific request. Please see our FAQ and terms of service for further details about Blanton's
*May have minor wax cracks*
100 proof
From the legendary Blanton's Distillery, this limited edition single barrel bourbon is a collaboration between Buffalo Trace and La Maison du Whisky, the renowned French spirits retailer. Each barrel is hand-selected by La Maison du Whisky's experts, ensuring a truly unique and exceptional experience.
This year's River Edition is bottled at cask strength, revealing its full-bodied flavor and complexity. On the nose, aromas of rich vanilla, caramel, and oak greet you. The first sip brings notes of dark fruit, spice, and honey, followed by a long, lingering finish.
Aged for a minimum of 6 years in Warehouse H, the heart of the Blanton's Distillery, this bourbon has developed a rich and complex flavor profile. The unique microclimate of Warehouse H, with its high humidity and fluctuating temperatures, allows the bourbon to mature more quickly and develop unique characteristics.
The Blanton's La Maison du Whisky 2023 Single Barrel River Edition is a must-have for any bourbon enthusiast. Its limited availability and cask strength bottling make it a truly special and collectible whiskey.
Blanton's La Maison du Whisky Red Label, Singapore Edition Single Barrel 2022 700ml - 100pf
$1,699.00
Unit price perBlanton's La Maison du Whisky Red Label, Singapore Edition Single Barrel 2022 700ml - 100pf
$1,699.00
Unit price per*Note* We cannot guarantee specific letters or dump dates. Please contact our concierge if you have a specific request. Please see our FAQ and terms of service for further details about Blanton's
Referred to as a "Tribute to Warehouse H" by LMDW. Each barrel comes from a different area of the warehouse.
100 proof
Notes: Finished in Oloroso casks, this stunning extra añejo is exceptionally rich with fruit notes of dried black cherries and apricots.
Palate: Sweet brown spices, cloves, nutmeg and pepper are abundant in this expression.
Aroma: We can sense some sweetness from caramel, toffee and chocolate-covered fruit that is balanced by the freshness of menthol.
Finish: Velvety, rich and incredibly complex, the Imperial is truly outstanding and is best enjoyed neat.
Alc. Vol: 40% (80º Proof).
Purity: 100% Blue Agave.
Size: 750 ml
G4 is crafted using enhanced traditional methods, and Felipe knows that the fermentation process is where the magic happens, de Madera is fully fermented in new Pine Wood tanks vs. steel. This imparts a great deal of unique flavors into the tequila. Add to the wood-fermentation the use of well water in this expression and seven months of aging in G4's nearly ancient George Dickel American whiskey barrels. The layers of complexity in this G4 are entirely unique and highly complex.
Envejecido en Andalusia, Espana
Each bottle accompanied by two hand cut Danforth pewter toppers depicting Magellan and LapuLapu in their final battle.
Following LapuLapu’s victory in the Philippines, a sole surviving ship from the Magellan-Elcano expedition returned to Andalusian Spain, completing the world’s first circumnavigation. Five hundred and one years later, the boss hog makes its own epic landfall with The One That Made It Around the World.
To create this ridiculously rare “B-side” of The Boss Hog, eleven barrels of The Boss Hog VIII encountered all four barrels from the VII/VIII sequel. Aged In Andalucia, Espana, the whiskey was lost at sea in the spring of 2022. WhistlePig celebrates its happy recovery with a set of limited edition toppers inspired by the battle of resistance.
A nose of red apple skin, chocolate malt, crème caramel, and raisin leads to a floral and dry palate with a lightly salty edge that leans into a finish of clove complemented by baked apples and currants.
The original Mars Maltage Cosmo debuted at the Tokyo International Bar Show in 2015, a blend of 100% malted barley distillates that helped establish Mars’ talent for blending and finishing at a time when few Japanese distilleries transparently addressed taking the traditional Scottish approach to vatting; subsequent vintages continue the same methods while featuring varying finishing casks. The name is a nod to nearby Mt. Kosumo, a peak in Japan’s Central Alps, the mountain range that so often inspires the whiskies of Mars Shinshu!
Now Available!
Customized Gift Set Boxes
Contact our concierge for bulk/corporate pricing
