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840 products
While visiting the island of Madeira the Hendersons discovered several extraordinary casks. We then aged our Kentucky Straight Bourbon in them for over a year, resulting in a whiskey that’s worthy of our Cellar Collection.
Our Kentucky Straight Bourbon was aged in these extraordinary Madeira casks for over a year. The result—an uncommonly excellent whiskey.
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NOSECaramelized banana, brown sugar, freshly baked raisins, almonds and faint cherry notes
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PALATEPleasantly rich, with notes of toasted oak, grass, smoke, leather, chocolate and dried cherries
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FINISHA satisfying finish that lingers with notes of almond and hazelnut
Pittyvaich lived for a mere 18 years, making it one of the most rarely seen single malts of all. This rare, limited release Forager's Keep 26 Year Old Single Malt Scotch Whisky has lived longer than the distillery from which it came. It is the first of its kind for the Orphan Barrel Whiskey Co. Banana and clove, green peach, pleasant turpentine and golden plums on the nose. Sweet honey suckle and golden raisins, relatively light given the age but turns into a mouth coating experience after a few sips. Oily, with tropical fruit and light spice such as cinnamon. A bit of vanilla and baked apple is present as well. Warm, fruity and very welcoming.
Elijah Craig 15 Year Single Barrel Bourbon
Wild Turkey Master's Keep Unforgotten is a high proof, extra-aged variation of the harmonious blend of straight bourbon and rye whiskies, this time finished in rye casks for a secondary aging period in the pre-prohibition Rickhouse B - the favorite rickhouse of Eddie’s father, Master Distiller Jimmy Russell.
In 2010, a crew member accidentally mixed a batch of young rye with a barrel of mature bourbon. Over a decade later, Master Distiller Eddie Russell has leveraged his years of distillation experience to craft Master’s Keep Unforgotten, an extra-aged variation of the harmonious blend of straight bourbon and rye whiskies.
Bottled in its purest form straight from the barrel, uncut at full proof. Master Distiller Jeff Arnett and his team of whiskey makers created this special release to honor that history of American whiskey when it was often high in rye content and offered at barrel strength.
*Vintage may vary*
Set beside the canal on a hill overlooking the vibrant city of Glasgow, the Port Dundas Distillery was a prominent local landmark established in 1810, which gave the world two centuries of exceptional whisky. Although Port Dundas closed its doors in 2010, there are select, rare remaining stocks that allow a glimpse into the glorious past of one of Scotland’s most respected and historic distilleries. Muckety-Muck is one of those rare single grain scotches boasting 24 years of aging and is the first single grain scotch for the Orphan Barrel Whiskey Co. The aroma starts with a burst of caramel and notes of baked sugar backed by the taste of crisp fruit and light toasted oak. The fruit forward flavor is blended with hints of butterscotch vanilla which carry through to the finish.
Stagg Jr. - Older Batch with "Jr" on Label (no specific batch)
George T. Stagg built the most dominant American distillery of the 19th century, during a time known as the Gilded Age of Bourbon. Uncut and unfiltered, this robust bourbon whiskey ages for nearly a decade and boasts the bold character that is reminiscent of the man himself.
A new dimension of envy—journey into our cellar of curiosities to discover the limited-edition Angel’s Envy Straight Rye Whiskey Finished in French Oak Extra Añejo Tequila Barrels at 104.2 proof (ABV 52.1%).
The bold spice of rye, the depth of French oak, and the nuance of tequila barrels unite in a balanced, elegantly-layered profile.
Nose: Floral and fruit-forward. Toasty vanilla, with a subtle clove smokiness.
Palate: Baking spices and cracked pepper, tempered by herbal agave syrup. Earthy tobacco and brown sugar.
Finish: Soft and balanced, with orange blossom honey, tropical fruits, and a French oak finish.
Heaven Hill Grain to Glass
Kentucky Straight Bourbon Whiskey
Each year, our master distiller works with Beck’s Hybrids to select a new corn seed varietal. That corn seed varietal is proudly displayed on the label, along with the unique mashbill that is different from our traditional Bourbon Whiskey mashbill.
Proof: Varies
Age: 6 Years Old
The first edition of Heaven Hill Grain to Glass Kentucky Straight Bourbon Whiskey aged for six years in rickhouse W3 on the third, fourth and fifth floors. It was bottled without chill filtration at 107 proof. The corn seed varietal chosen for this release was Beck’s 6158.
The nose is very rich and malty. It’s very fruity and a little tangy, with some subtle musty notes. There are hints of fresh cut grass, hazelnuts, caramel, and dark fruits. There’s a sweetness of maple syrup, fig, caramel apple, and vanilla balanced with malt, yeast, and a dash of pepper. It’s like a fresh baked pie in a glass. The mouthfeel is very buttery and smooth with a little heat on the finish.
*May be a different release than shown in the photo. Please contact us if you are looking for a particular release/bottling year.*
American Bourbon & Rye: A Taste of Tradition and Innovation
Now Available!
Customized Gift Set Boxes
Contact our concierge for bulk/corporate pricing
