On Sale

Please note - Batch 2 does NOT come with a wooden box

This limited-edition release celebrates the time, effort, and commitment to our never-ending pursuit of craft. Aged twice as long as our flagship bourbon, Knob Creek 18-Year-Old owes its rich copper color and deep notes of caramelized oak to its extensive aging in our Kentucky rack houses.

Rhetoric 24 Year Old Kentucky Straight Bourbon Whiskey is the fifth in the Rhetoric Series of progressively aged whiskeys from the Orphan Barrel Whiskey Distilling Company. Diageo's Orphan Barrel Whiskey Distilling Company is a series of bottles that came from barrels that were abandoned or forgotten at rickhouses and distilleries. Aged 5 years longer than the first release, it is slightly more mature and carries a 90.6 proof. The whiskey will continue to be progressively aged and were re-released annually at a year older.

Weller 12 Years Old Year Of The Snake is a limited-edition bottling of Weller, the original wheated bourbon, released exclusively for the Taiwanese market to celebrate the Year of the Snake. Weller is made with wheat instead of rye in the mash bill, giving the bourbon its signature sweet, gentle and smooth character. A long maturation in new oak casks brings complex flavors of vanilla, oak and cinnamon. Weller 12 Years Old Year Of The Snake is presented in a special tube with a gorgeous snake design.

This small batch bourbon won Best in Class and double gold at the 2021 San Francisco World Spirits Competition.

Buttery, French toast cooked in a pan that recently fried breakfast sausages, giving way to a hint of white pepper and slightly tart Rainier cherries

The breakdown of barrel storage for the batch is as follows:

·      41% came from the 5th floor of 7-story warehouse 3

·      14% came from the 5th floor of 7-story warehouse 1

·      4% came from the 7th floor of 9-story warehouse H

·      32% came from the 5th floor of 7-story warehouse X

·      9% came from the 4th floor of 7-story warehouse G

“Barry’s Batch” Background: In 1995, we hit a big milestone: our family had been making whiskey for over 200 years. It was high time for some festivities, particularly after the rough go of it bourbon had in the 80’s. Barry took the opportunity to throw a party bigger than any we’d ever had, bringing people from around the world for food, drinks, and a good time. All day, Barry brought Beam pride to everyone in the crowd. He stood front and center on stage from morning to night, his energy never flagging, highlighting what we’d accomplished and drumming up excitement for all we were about to achieve.

He hosted the main event of the afternoon, where we invited anyone and everyone named “Jim Beam” to come on over and join the leaders on stage. He proclaimed their names louder than anyone else, proud to be honoring the name above the door. I can still see him, surrounded by dozens of those Jims, beaming. If it weren’t for Barry, we wouldn’t be where we are today. We’re more than grateful for everything he did and everything he was: a real good guy, and truly one of a kind. So, here’s to you Barry, you’ll always be in our hearts. 

The color of “Barry’s Batch” is a bright golden amber, inviting you to lean in and take in the wonderful aroma. The nose is warm and welcoming, with hints of vanilla and a touch of sweetness from the more than 7 years it spent aging in new white oak barrels.  The balanced finish was smooth and left me wanting more – it’s just that good! I know Dad would have loved to celebrate his long-time friend and colleague with this bourbon named after him. I really hope you enjoy Barry’s Batch as much as I enjoyed creating it!

--- Fred Noe, Beam Family 7th Generation Master Distiller

Rhetoric 20 Year Old Kentucky Straight Bourbon Whiskey is the first of the Rhetoric brand releases from the Orphan Barrel Whiskey Distilling Company. Diageo's Orphan Barrel Whiskey Distilling Company is a series of bottles that came from barrels that were abandoned or forgotten at rickhouses and distilleries. Aged 20 years and the first of the Rhetoric Series, this has become one of the most sought after Orphan Barrel bottles due to its scarcity. Each sip starts with a smoky, leathery nose that translates into vanilla oak, toasted rye, and dried fruits, and concludes with a long, full finish of cherry blossom and bitter chocolate.

Batch 2 has Gold wax over the bottle pourer

Bring home the bacon with our limited edition PiggyBank Rye Aged 10 Years.  This Straight Rye Whiskey celebrates a decade of innovation since our first Best Rye Award (Triple One, WWA 2012), bottled in a porcine decanter based on a 19th century Berkshire Bitter Pig.  This ham’s hind is bottled at 110 proof and wax sealed to keep every drop of goodness safe until posterior consumption.

Four Roses Super Premium (with Gift Box)

In February 2002, Kirin Brewery Company of Japan purchased the Four Roses brand. Although this is an exclusive release for the Japanese market, it was actually more uncommon to find Four Roses in the US when this was introduced in 1992.

Four Roses bourbon was unavailable in its home country for a long time until Kirin reintroduced it to the American market.

80% of the liquid is over 8 years old, while the other 20% is 10 years or older.

700ml bottlings

A blend of 11- and 12-year-old

Aging our whisky for over 10 years wasn't something we ever did. Not because we didn't believe in it but because we hadn't found our way of doing it. Maker’s Mark® Cellar Aged defines an older whisky that’s distinctly Maker’s. By embracing both the unique impact that our warehouse and cellar maturation have on flavor, we've created an older expression that is richer and more complex whilst staying true to the founder's taste vision of bourbon without the bite.

Michter's barrel strength bourbon

Michter’s Toasted Barrel Sour Mash Whiskey] is made by taking Michter’s US1 Sour Mash Whiskey and then aging it for an additional period of time in a second custom made barrel. This second barrel is assembled from 18-month air-dried wood and then toasted but not charred. It leaves a nice first impression with honey, mint, and oak with subtle bready notes. Michter’s is sweet and slightly bitter with honey, roasted oak, and a dash of coffee grounds. The toasted barrel finishing introduces a little extra oak bitterness and darkness, but it’s not overdone. Vanilla and orange reveal themselves after a few seconds, but the alcohol remains in the background.

*This is a miniature, 50ml bottle.*

Patrón XO Cafe is a dry, low-proof coffee liqueur that combines Patrón tequila with the natural essence of fine Arabica coffee. It’s excellent for sipping, mixed in cocktails or as a dessert ingredient. Coffee, chocolate, vanilla

Yamazaki is Suntory's flagship single malt whisky, from Japan's first and oldest malt distillery. This 12 year old first came onto the market in 1984 and was the first seriously marketed Japanese single malt whisky. Since then, it has acquired something of a cult following, and for good reason! A wonderfully elegant and smooth single malt that’s certainly not lacking in flavour

 

*50ml Miniature*

Rhetoric 23 Year Old Kentucky Straight Bourbon Whiskey is the fourth in the Rhetoric Series of progressively aged whiskeys from the Orphan Barrel Whiskey Distilling Company. Diageo's Orphan Barrel Whiskey Distilling Company is a series of bottles that came from barrels that were abandoned or forgotten at rickhouses and distilleries. Aged 4 years longer than the first release, it is slightly more mature and carries a 90.6 proof. The whiskey will continue to be progressively aged and were re-released annually at a year older.

This 2024 Limited Edition release is a symphony of lively flavors that captivate the senses with every sip. Creamy vanilla, honey and brown sugar on the nose are followed by the flavors of ripe berries and tangy citrus on the palate. Intertwined are herbal notes and Four Roses' signature mellow spice to balance out the layers of complexity and sweetness with a delicate finish – for a pour that's ready to savor and enjoy.
108.2 Proof / Aged 12 - 20 Years

 

**This may be filled with a 700ml or 750ml bottling**

Handcrafted in small batches from fully matured blue Weber agave, grown for 6-10 years, this luxury tequila delivers an incredibly smooth and silky finish with rich complexity.

 

**THIS IS A 50ML MINI BOTTLE**

MASTER DISTILLER NOTES
This batch is made up of barrels that were aged in six different warehouses. The breakdown of barrel storage for Booker’s “Apprentice Batch” is as follows:

7% came from the 7th floor of 9-story warehouse H

9% came from the 4th floor of 7-story warehouse W

11% came from the 4th floor of 7-story warehouse 1

18% came from the 4th floor of 7-story warehouse O

19% came from the 4th floor of 9-story warehouse G

36% came from the 4th floor of 7-story warehouse Z

The liquid is a medium amber color from the seven years spent aging in the white oak barrels. The oak-forward aroma is well-balanced with notes of vanilla and toasted nuts, and all together the result is really pleasant. After the first sip, you’ll find the long finish doesn’t overpower the warm taste. I know Carl and Booker would’ve been proud of this batch and enjoyed it together after a long day's work at the distillery.


LABEL INSPIRATION
The second release of the Booker’s® Bourbon 2023 Collection is Booker’s Batch 2023-02 “Apprentice Batch.” This batch pays homage to the early days of my dad Booker Noe’s career – far before he was the Sixth Generation Master Distiller – when he first learned the art of making bourbon under the guidance of his cousin Carl Beam.

When Booker started working at the Jim Beam Distillery in Clermont in 1952, Carl became like a mentor to him. Back then, they didn’t have official titles like Master Distiller, but everyone knew Carl was in charge. He didn't put up with any foolishness and made sure Booker was set straight. But even if Booker did mess around sometimes, he was a fast learner and was ready to be put to work, and that quickly got him Carl’s approval.

Two years after Booker started, we purchased a distillery in Boston, KY to increase our production capabilities. Carl and Booker worked closely together to get it up and running, and eventually, Carl handed the reins over to Booker. This is where he was able to experiment and master the bourbon- making process, and later on, the location was renamed the Booker Noe Distillery.

Carl showed Booker the ropes at the distillery, but from there, his approach was sink or swim and it was just the push Booker needed. His apprenticeship under Carl helped him become the Master Distiller and legendary innovator we all remember him as today.

--- Fred Noe, Beam Family 7th Generation Master Distiller

Weller 12 Years Old Year Of The Dragon is a limited-edition bottling of Weller, the original wheated bourbon, released exclusively for the Taiwanese market to celebrate the Year of the Dragon. Weller is made with wheat instead of rye in the mash bill, giving the bourbon its signature sweet, gentle and smooth character. A long maturation in new oak casks brings complex flavors of vanilla, oak and cinnamon. Weller 12 Years Old Year Of The Dragon is presented in a special tube with a gorgeous dragon design.