Under $250

Old Carter Small Batch Bourbon PLDC #6 (116pf)

Old Carter Small Batch Bourbon PLDC #5 117.66 Proof

Crafted for backyard soirees, casual moments at home, and everything in between. The Penelope Black Walnut Old Fashioned is made with straight bourbon and rye whiskey, black walnut bitters, and vanilla demerara.

• • Their Words: Our Gin is distilled in micro batches of just 26 gallons. This focused attention allows us to finely tune and tweak our botanicals on a nano level. Adjustments made, craftsmanship applied to guarantee that our Gin delivers that unique 100 Mill St smoothness. As the vapors pass through our botanical basket infusing flavors within the Gin we give praise to Valor Cog Flora. Roughly translated from its completely made-up origins, it means “Value with Botanicals.” However, there is a secret message within this imaginary Latin phrase. Each consonant and vowel represents a different botanical added to our selected northern juniper—this secret coalesces to produce what is described as Umami. (Pssst, you can tell others.)
  • Info: 750 | 42% ABV
  • T8ke's Tasting Notes: Powerful sap, vanilla bean, honey, leather, bright corn and some nice cracked pepper, light lime citrus. Honey, toffee, vanilla bean. Creamy qualities. Light berry - strawberry. Some lime. Then the faint juniper, cassia, light cardamom and some cracked pepper strikes in. Really nice transition. Medium in length, loaded with creamy notes once again. Honey, vanilla, cassia, light nuttiness and some pepper to close us out. Great body in the finish that wisps away cleanly.

Four Roses Single Barrel Bourbon - Warrior Spirit #2

Selected by Fred Minnick & Curt Kolcun with Four Roses Master Distiller Brent Elliott to support the USO

This private barrel selection represents one of Four Roses unique recipes - "OESF"

The mashbill is 75% corn with 20% rye and 5% malted barley. The "F" yeast strain exhibits a slight mint, fruity, fully body.

Aged for 9 years 11 months - MW 29-2B

Old Forester Single Barrel Bourbon - Warrior Spirit #4

Selected with Old Forester Master Distiller Chris Morris to support the USO

This 100-proof Single Barrel selected at Old Forester in Louisville, Kentucky.

The mashbill is 72% corn with 18% rye and 10% malted barley.

With the 6th release of Frank August's multi-award-winning CASE STUDY series, CASE STUDY: 06 | LEGACY RESERVE | 6 BARREL BATCH, the brand sought to honor the heritage of Kentucky bourbon by blending the past and present; literally and philosophically. Comprised of 9x, six-barrel batches of 8, 9, and 10-year-old Kentucky Straight Bourbon Whiskeys, this release represents a thoughtful dialogue between three of Kentucky's most storied legacy distilleries.

Rather than showcasing a single origin or finish, the intent was to explore how time, place, and tradition converge when approached through a thoughtful lens of blending. Each barrel was selected not for its individual pedigree, but for its ability to contribute nuance, balance, and continuity; layering the elegance of well-aged whiskey with the structure and character that defines Frank August.

The result is a bourbon that bridges generations: deeply grounded in the craftsmanship that built Kentucky's reputation yet guided by a contemporary pursuit of precision and restraint. CASE STUDY: 06 I LEGACY RESERVE is both a reflection on where bourbon has been and a statement on where it can go next.

TASTING NOTES: This 6-barrel blend, composed of two hand-selected barrels each from three of Kentucky's most storied distilleries, brings together 8, 9 and 10-year-old bourbons in a composition that honors legacy while embracing individuality. It's a whiskey shaped by provenance but defined by balance.

APPEARANCE:Rich amber with copper undertones. Viscous and steady, its legs reveal structure and maturity, while its color reflects the depth of seasoned oak and years of patient aging.

NOSE: Inviting and layered, the nose opens with vanilla bean, honeycomb, and caramelized pear. Beneath the sweetness lies a beam of seasoned oak; warm, structured, and unmistakably grounded. Subtle undertones of baking spices, candied fruit, and brown sugar, rise with time in the glass, revealing the depth of its age.

PALATE: Rich and expressive. Waves of butterscotch, dark toffee, and baking spice unfold slowly, balanced by roasted pecan and a hint of orange zest. Theres' a wild elegance to it, an energy that stirs beneath the surface; complex yet composed, like a story that's been passed down, but never told the same way twice.

FINISH: Long and deliberate. Echoes of toasted sugar, charred oak, and dried cherry linger, softened by a silky mouthfeel. Just as it begins to fade, a final note emerges; balanced, elevated, and quietly powerful. A finish that feels nothing short of heavenly.

Old Swagger 12-Year Straight Rye (4th Release)

A Masterclass in Maturity. The Boldest Chapter of the Rising Tide.

In an era of young, high-speed spirits, Old Swagger 12-Year stands as a testament to the power of patience. This 4th Release from Rising Tide Spirits is a rare bird: a 12-year-old Straight Rye Whiskey that carries the prestige.

This is rye whiskey with a "swagger" that only comes from a decade-plus of dancing with the wood.

The Profile: Power, Spice, and Structural Depth

While younger ryes are often characterized by "green" herbal notes, this 12-year expression has moved into the realm of dark sugars and deep spice. The extra time in the barrel has rounded the rye’s natural "bite" into a sophisticated, warming complexity.

• Nose: An immediate, aromatic invitation of salted caramel, dark chocolate-covered ginger, and aged oak. Secondary notes of mint leaf, clove, and a hint of dusty warehouse funk emerge as it breathes.

• Palate: Full-bodied and authoritative. Expect a rich, oily texture that delivers waves of maple syrup, toasted rye bread, and black pepper. Mid-palate, you'll find a delightful transition into stone fruit—think dried apricots and cherry skins.

• Finish: Long, dry, and triumphant. The "Bottled-in-Bond" 100 proof provides the perfect heat, tapering into cinnamon stick, cigar box, and a lingering sweetness of vanilla bean.

The 4th Release Distinction

The 4th Release of Old Swagger represents the pinnacle of Rising Tide's sourcing and curation. At 12 years old, the rye grain has fully integrated with the charred American oak, creating an experience that rivals the most sought-after ryes in the country. It is a "pour-for-the-occasion" whiskey that commands respect from the first sip to the last.

Product Specifications:

• Age: 12 Years Old

• Classification: Straight Rye Whiskey

• Proof: 110.8 Proof (55% ABV)

• Release: 4th Limited Release

• Producer: Rising Tide Spirits

Release number 4 from Rising tide spirits consists of 4 different variations. 

This variation of the highly limited and sought after release sees the return of old swagger bottled in bond straight bourbon, however this time a full year older, at 13 years of age and 100 proof.  A gorgeous marriage of barrels from MGP out of Indiana, this bourbon has the right combination of age and proof not to mention the stunning bottle and tube.

Old Swagger 13-Year Bottled-in-Bond Straight Bourbon (4th Release)

While most bourbons peak at the decade mark, the Old Swagger 13-Year proves that a little extra time in the rickhouse can create something truly transcendental. As part of the 4th Release from Rising Tide Spirits, this expression carries the most rigorous quality guarantee in American whiskey: the Bottled-in-Bond (BiB) designation.

Distilled in a single season, aged for thirteen years in federally bonded warehouses, and bottled at exactly 100 proof, this is a "Top-Shelf" bourbon with the structural integrity of a heavyweight champion and the elegance of a classic heirloom.

The Profile: Deep Oak, Dark Sugars, and Total Balance

Thirteen years is the "sweet spot" for high-end bourbon. The corn-forward sweetness has deepened into dark molasses, and the wood tannins have evolved from a "bite" into a sophisticated, velvety framework.

• Nose: A rich, inviting opening of warm praline, Madagascar vanilla, and charred cedar. Deep notes of brandied cherries and old library leather emerge, signaling its thirteen years of patient maturation.

• Palate: Full-bodied and viscous. The 100 proof acts as a perfect carrier for flavors of salted caramel, dark chocolate, and toasted marshmallow. Mid-palate, a wave of baking spice—cinnamon, nutmeg, and allspice—provides a warming complexity that never overwhelms.

• Finish: Epic and lingering. A dry, sophisticated exit of black tea, pipe tobacco, and espresso bean, rounded out by a final, sweet echo of butterscotch.

The 4th Release Legacy

Rising Tide Spirits has carved a niche for finding "honey barrels" that can withstand long-term aging without becoming over-oaked. The 4th Release 13-Year Bourbon is the crown jewel of this curation. It is a bottle designed for the celebratory pour—a whiskey that commands attention in the glass and leaves a lasting impression on the palate.  

Product Specifications:

• Age: 13 Years Old

• Classification: Bottled-in-Bond Straight Bourbon Whiskey

• Proof: 100 Proof (50% ABV)

• Release: 4th Limited Release

• Distillery: Rising Tide Spirits (Curated Selection)

Release number 4 from Rising tide spirits consists of 4 different variations. 

This variation of the highly limited and sought after release is hand curated barrel proof single barrels of rye.  This is the first time a rye has been featured in the rising tide spirits lineup and we could not be more excited to showcase this!  This is a pot still rye containing single barrels aged 12 or 13 years.   This is the first and ONLY time this Old Stubborn rye will be released.

*No specific barrel requests will be honored and orders will not be combined*

Release number 4 from Rising tide spirits consists of 4 different variations. 

This variation of the highly limited and sought after release is hand curated barrel proof single barrels of potstill wheated bourbon.  Aged 11 to 14 years.  

*No specific barrel requests will be honored and orders will not be combined*

Tasting Notes

Nose
Complex fruit with drizzles of caramel, butterscotch and vanilla; brown spice and toasted oak.

Taste
Spicy at first, but quickly sweetened with rich caramel, vanilla and butterscotch, atop a deep layer of dried fruit.

Finish
Lingering hints of dry fruit and caramelised wood sugar.

Our favorite felines are back in the next iteration of Mars’s charming and popular Lucky Cat series. Honoring two cats we’ve previously seen grace a label (but never together), this “Double Individuals” blend features May, a twenty-year-old cat represented by rich sherry maturity, and Hana, nearly half May’s age, whose gregariousness is represented by elegant port wine influence. The two energies combine to create a lavish whisky evocative of cats napping peacefully in their favorite sun-splashed room.

• Limited edition blended Japanese whisky produced by Mars Komagatake Distillery (fka Mars Shinshu) in Nagano, Japan
• 10th edition of the Mars “Lucky Cat” series dedicated to the distillery cats of Mars Komagatake
• Blend of malt and grain whiskies lightly peated
• Malt distillate double distilled in copper pot stills
• Aged in ex-Pedro Ximenez sherry barrels and ex-port casks; non-age statement
• Aromas of vanilla, caramel, and raisin lead to a palate of stewed apricot, bittersweet chocolate, and ripe red berries
• No added coloring
• Non-chill filtered; 43% ABV

Rare Character Limited Release Kentucky Straight Whiskey #6 (139.76 Proof)

Rare Character Limited Release Kentucky Straight Rye Whiskey #8 (119.4 Proof)

Rare Character Limited Release Kentucky Straight Bourbon #14 (126 Proof)

Arak Farid is produced by husband and wife duo Fred Abi Khalil and Jess Kandalaft.

Farid was their beloved grandfather – a man of few words & a raw attitude. no flattery. no praise. only pure untamed conversations. he had a unique taste for life. Fred and Jess make this arak in his name & handcraft it in his hometown of Ain Jouaiya, Lebanon. 

For those of you who don’t know much about Arak, it's a spirit made from pure grape alcohol and anise, we drink it with water & ice. And when mixed with water, Arak turns white!

Arak Farid is an authentic, craft Lebanese spirit meticulously produced by the husband-and-wife duo Fred Abi Khalil and Jess Kandalaft in Ain Jouaya, Lebanon. Officially launched in 2020, this premium Arak is crafted from a base wine of organic Lebanese Merwah grapes grown in the village of Ferzol within the Bekaa Valley. The harvest typically spans from late September to mid-October, followed by a 20-day fermentation process that brings the base wine to approximately 14-15% ABV. The wine is triple-distilled in a copper alembic pot still. During the third distillation, pure green aniseed sourced from Heneeh, Syria, is introduced to the still to provide its signature anise flavor. 

• Distilled: Kentucky, Indiana, Teneessee, Canada
• Aged In: Kentucky
• Bottled In: Kentucky (Barrell Craft Spirits )
• Age:  11 Years (11-20yr Whiskeys)
• More Info: Single Barrel, No Coloring, No Filtering, No Additives, Barrel Strength 
• ABV: 129.8 Proof 
• T8ke's Tasting Notes: 
  • Nose: Loaded with apple butter, brioche and sweet toffee, this release is inviting, balanced between sweet and fruit with lovely oak, brown sugar, a hint of cinnamon, white grape and baked pears, apples and oak. 
  • Taste: Fat and silky on the palate: viscous with this velvet-y, pillow-y sort of chew richness between the oak, the proof, the lovely viscosity of the ice wine. Ice wine delivers a balance of sweetness and acidity with white grape, apple butter, fresh baked brioche and honey with a creamy vanilla, nougat, sweet oak, and a crisp candied ginger and pepper on the back palate. The French oak plays so wonderfully here with nuanced addition of spice without going full mocha or the odd woodiness it can sometimes bring. 
  • Finish: Finish is long and opulent, packed with sweet baking spices, decadent dessert and more maple, toffee, butterscotch as well as pleasant oak, bold tannin, a hint of drying spice and cinnamon to pair with the gorgeous wine character.
  • Overall: Divine dessert you can't miss.