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Contains 2 Custom Etched & Branded Bourbon Concierge

Glencairn Whiskey Glasses

Made exclusively from deep well water, at 150 meters, creating a deeply rich earthy and mineral profile. 

• 80 proof / 40% ABV

In 2017 Buffalo Trace released the 15 year bottling with a red foil topper instead of the traditional black.   These bottlings became known as “Santa pappy” and are extremely collectible amongst bourbon enthusiasts.

Each spring and fall, a new edition to the Old Fitzgerald Bottled-in-Bond series is released. Inspired by an original 1950's Old Fitzgerald diamond decanter, the packaging and series honor both the history of the Old Fitzgerald brand and the historic Bottled-in-Bond designation. The Old Fitzgerald line is well-known for its distilling pedigree, as the brand was first registered in 1884 and was eventually sold to "Pappy" Van Winkle during Prohibition. In 1999, Heaven Hill bought the brand and began distilling it at Bernheim Distillery in Louisville, KY. Today, in addition to our Old Fitzgerald Decanter Series, the legacy of Old Fitzgerald lives on in our other wheated Bourbons expressions: Larceny Small Batch and Larceny Barrel Proof.

Proof: 100 Proof

Age: Varies by Release

Batch 1 was a limited release bourbon, distilled in 2009, bottled in 2017, made by MGP, and bottled by dumping together full-proof single casks. The operation took all 20 casks of the high-rye bourbon produced in this particular batch–3,358 bottles. The entire run is sold out and no longer available in retail stores.

The Keepers Release celebrates those who craft our handmade bourbon at Star Hill Farm. It is inspired by the people who oversee the maturation of our whisky, the true "Keepers" of Maker's Mark.


This bold expression features hints of seasoned oak and brûlée sugar, offering a long and enveloping mouthfeel with notes of dried fruit and roasted sweetness.

KI NO BI, matured in Kilchoman Bourbon cask
The Kyoto Distillery is proud to partner with an independent Scotch whisky producer, Kilchoman Distillery, for an innovative collaboration with KI NO BI Kyoto Dry Gin.

Kilchoman is a small-scale, farm-based distillery located on the Scottish island of Islay. The distillery grows barley and has maltings on-site for its single malt whiskies.

Edition K is matured in American oak barrels previously used for Kilchoman’s single malt whiskies, and is carefully monitored by the distillery team to ensure that the influence of smoke and peat are in perfect harmony with the original botanical blend.

The 2021 Insignia captivates the senses with vibrant aromas of black cherry, hibiscus, and wild blackberry, subtly accented by fresh earth and a hint of Tahitian vanilla. On the palate, these dark fruit characteristics are harmonized with warm tones of redwood bark and baking spices. Plush, soft tannins and bright acidity enhance the length, complementing the rich fruit and savory undertones. A compelling tension infuses the wine with focused energy, promising it will express beautifully for years to come.

AGED AT SEA, BALANCING THE SPICE OF RYE

Aged by open and unforgiving seas for a complex yet balanced finish you can’t find anywhere else.

DOUBLE BARREL FOR COMPLEXITY & BALANCE

Aged in both new char and toasted barrels before being placed on ships to travel the sea, giving way to balanced notes of toffee and marshmallow with accents of leather and tobacco.

NON-CHILL FILTERED FOR RICHER, BOLDER FLAVOR

Non-chill filtered, allowing for even fuller flavor profile of baking spices and cinnamon that are kissed with a touch of sea salt.

Malt whiskeys matured 12 years or longer are perfectly matched with mellow grain whiskies of the same age to create this Hibiki offering. Also included is some whisky from casks formerly used in long-term aging of Japanese plum liqueur, which helps bring out the sweet floral notes on the nose and palate that Suntory whisky is known for. Adding venerable malt aged more than 30 years further brings out the bouquet and adds body to the palate.