New Additions

High West Cask Collection - Petite Sirah Finish

Toasted Rye
Kentucky Straight Rye Whiskey

In this expression, we imbue our award-winning Straight Rye Whiskey with even more flavor. Once fully matured, we finish Toasted Rye in a second, custom-toasted new oak barrel; adding a balanced layer of sweet oak complexity.

Michter's 20 Year 750ml (2022)

Rochelt Distillery Basel Cherry Schnapps is a cherry schnapps made from the sour wild cherries that grow in the Jura Mountains, where Rochelt Distillery Basel is located. The cherries are harvested in late summer and autumn, and the juice is fermented to produce a clear, sweet spirit. The spirit is then aged in oak barrels for a minimum of two years, during which time it develops a rich, complex flavor. Rochelt Distillery Basel Cherry Schnapps is a versatile spirit that can be enjoyed neat, on the rocks, or mixed in cocktails.

Made from a quince variety known as, "Ronda," grown in upper Austria only the perfectly ripened fruits are hand picked, cleaned, sorted and chopped before fermenting naturally without the use of any additives. References of quince go back at least to the Trojan wars, and in those ancient cultures was seen as a symbol of love and fertility. This eau de vie draws out the elusive essence of this fruit in a way we have never tasted before. The flavors work their way from honeysuckle, chamomile and vine flowers to a crescendo of passion fruit, sweet herbs, white pepper, fresh ginger and cooked quince.

The James B. Beam Distilling Co. and Freddie Noe, 8th Generation Master Distiller, announced the first line extension and inaugural Little Book series, Little Book The Infinite: Edition 1 Kentucky Straight Bourbon Whiskey.

The newest release honors more than 200 years of Beam and Noe family history through a blend of whiskeys laid down by three trailblazing American Whiskey distillers: 6th Generation Master Distiller, Booker Noe, 7th Generation Master Distiller Fred Noe, and 8th Generation Master Distiller, Freddie Noe. Little Book The Infinite: Edition 1 will serve as the foundation of the line extension utilizing liquid from generations of the Noe Family through every future release.

In the Fred B. Noe distillery at the James B. Beam Distilling Co.’s Clermont campus, Freddie Noe was experimenting with blending varying aged whiskeys, when he sought to blend barrels his father, Fred Noe, and grandfather, Booker Noe, laid down, resulting in a perfectly balanced profile forming The Infinite.

Each year, new whiskey will be added to the blend, delivering an ever-evolving confluence for a unique experience while pushing the boundaries of flavor and tradition. It’s this initial, proprietary blend that sets the series apart from other Little Book chapters.

Belvedere is proud to collaborate with Future, who has transformed the realms of music and entertainment with his imaginative brilliance. His innovative ideas have had a profound impact, extending his artistic influence beyond music into the wider tapestry of modern culture. Both Belvedere and Future appreciate the significance of staying true to one’s authentic self, while embracing a distinctive sense of style. In Future’s own words:

‘I APPRECIATED THE CONCEPT THAT YOU CANNOT FEIGN IT; YOU MUST GENUINELY EMBODY IT.’

This singular spirit is a statement of decadence: opulent, faceted and effortlessly smooth. Belvedere 10 is exceptionally rare and is crafted from the single harvest of one rye field alone. So smooth it demands to be enjoyed neat or over ice.

Brook Hill 8 Year Private Barrel Bourbon 'Duro' W396 - 139 -pf

Brook Hill 11 Year Private Barrel Rye 'Fresco' 1709 - 132pf

Brook Hill 11 Year Private Barrel Rye 'Verde' 1708

Willett Family Estate - 7 Year Rye "From Bardstown with Love" - 109.6pf

Willett Family Estate - 11 Year Rye "Oh My Darlin" - 118.8 pf

PROHIBITION COLLECTION
From 1920 to 1933, the production, sale and transportation of alcohol was banned in the United States due to the ratification of the 18th amendment to the United States Constitution, an era known as Prohibition. Purchasing alcohol was only legal with a medical prescription. At the time, many doctors believed spirits to be a cure for a wide variety of ailments. As such, the U.S. Government granted licenses to six distilleries to bottle medicinal whiskey: one of those distilleries was the George T. Stagg Distillery in Frankfort, KY. Known today as Buffalo Trace Distillery, it is the longest continually-operating distillery in America.

From Distillery:

Each year our Master Distillers hand select barrels for this special edition with characteristics unique to that year. Every bottle is marked with the vintage date it was put into oak, along with the year it was bottled and the serial number of the barrel that the Bourbon was drawn from.
Proof: 86.6 Proof
Age: 7-8 Years Old 

Master Distiller Owen Martin is raising the bar with Angel’s Envy Triple Oak at 92 proof (46% ABV)—the first new addition to our award-winning Signature Series lineup in over 10 years. Through experimenting with blend ratios, Owen created a traditional bourbon with a modern twist, seamlessly combining flavors from three distinct barrels sourced from around the world.

The artistry of Angel’s Envy Triple Oak lies in how each barrel’s character enhances the blend. The French oak brings the strongest flavor of all, providing hints of baking spices, chocolate, and cinnamon. It is complemented by the Chinkapin oak, a seasoned local Kentucky oak, which adds notes of caramel, vanilla, and a rich coffee layer. The Hungarian Oak balances the three, providing depth while uniting the finishes into one balanced flavor profile.

Gran Agave Ghost Edition Reposado Tequila has the perfect combination of agave and barrel. Matured in American Oak for 6 months, its well managed age gives the wood flavor that prevails in the mouth.Distilled slowly to highlight its notes of cooked agave, cinnamon and sweet honey

The second legendary edition

Introducing… the second legendary edition in the Ardbeg Anthology Collection. Matured for 14 years in a marriage of aromatic Madeira and classic bourbon casks, this rare Ardbeg is inspired by the tale of the lesser-spotted Islay Unicorn.

One dark night after a fête at the Distillery, the clip-clop of hooves was heard echoing around the yard. Those less swayed by mythical tales will tell you it was Rory, the Distillery’s greedy Shetland Pony – known for his ill-temper and devilishly sweet tooth. Others believe something else was afoot.

Distillery workers ventured outside to investigate. Rounding the corner, they witnessed a horse-like creature rearing up against a full moon. A ‘horn’ protruding from its head, it cut a chilling silhouette. The next day, rumours swirled about a sighting of Scotland’s national animal… a Unicorn.

Now of course, questions about a raided ice cream truck, Rory’s unlatched gate, and a strangely wafery-looking horn were levelled at the workers. But they know what they saw! Sure, a greedy-guts pony is plausible, but Islay is a mysterious place.

Like the myth itself, this spirit may appear sweet in nature, but it hides a sinister and smoky twist… not to be underestimated. 

The Unicorn’s Tale is non-chill filtered at 46%.

Awarded a Double Gold medal at the San Francisco World Spirits Competition 2024 and two Gold medals at the International Spirits Challenge 2024 and the International Wine and Spirits Competition. 

 Frank August Case Study: 04 is a special edition whiskey that combines both Kentucky Straight Bourbon Whiskey and Rye Whiskey. The whiskey is "4X Oaked," meaning it has been aged in oak barrels multiple times, contributing to a deeper and more complex flavor.

Crafted for the Connoisseur Seeking a Truly Unique Bourbon Experience

Bottled at cask strength and uniquely matured in separate, charred oak barrels to extract additional soft, sweet oak character. Finished with toasted maple wood, this bourbon packs a robust proof punch but is luxuriously smooth on the palate. This is 13th Colony in its purest form.

2024 Release: 133.74 Proof | 3,570 Bottles | Batch #642

Booker's 2024-03 "The Master Distillers Batch"

This batch is named in honor of a group of distillers that I admire greatly. Their work in the late 80s and early 90s helped America fall back in love with bourbon and made the industry what it is today.

This group was made up of legends like my dad, Booker Noe, and some of his peers at other distilleries during this time. These guys— the “elder statesmen” as we call ‘em— paved the way for Master Distillers to get recognized for their craft. They even became the very first class inducted into the Bourbon Hall of Fame. I remember once I was with my dad when they all met up in Chicago for a festival. We were catching up at a bar and to most of the people there, we were just six random guys drinking bourbon. But someone pointed us out to the bartender and said, “you’ve got bourbon royalty in here.” We all laughed and raised our glasses. While it’s true enough now, it wasn’t always like this.

Back in the day, being a Master Distiller just meant running the distillery. But these elder statesmen changed all that, raising the bar for all of us. The job went from spending every waking moment in the distillery, to traveling the world, all the while introducing people to our beloved bourbon. They became spokesmen and celebrities in their own right. They made the job as big as they were. I’ve looked up to these guys my whole life. They showed me the ropes of how to make great whiskey and built my love and respect for everything that goes into the craft. I’m proud to follow in their footsteps and honor them with this batch.