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257 products
Old Forester 150th Anniversary Batch 3 Straight Bourbon Whiskey
This release honors 150 years of excellence and Old Forester's legacy.
Size: 750ml
Proof: 126.8 (63.4% ABV)
Origin: Kentucky
Distillery: Brown-Forman
*This is a 700ml bottle.*
Gold Spot The Generations Edition
Matured in casks sourced from the Secondo Marco winery of Italy, which infuses this Gold Spot expression with distinctive floral and wine-driven notes.
Nose
Red apples and dark fleshy fruits at first, accompanied by fragrant blossom notes with sweet and woody undertones. Spices of clove and light dustings of nutmeg along with subtle hints of almond slowly come to the fore, complementing the fruits.
Taste
Luscious and sweet with generous servings of red berry compote, toffee apple and raisin. The wine seasoned casks and oak continue to impart delicate tannins, working in tandem with the pot still spices and fruits, while the sweetness adds further intricate flavours, balancing this wonderfully intriguing whiskey.
Finish
Lingering finish which sees the oak slowly fading, allowing the sweet wine and pot still spices to have the last word.
Old Forester 150th Anniversary Batch 1 Straight Bourbon Whiskey
This release honors 150 years of excellence and Old Forester's legacy.
Size: 750ml
Proof: 125.6 (62.8% ABV)
Origin: Kentucky
Distillery: Brown-Forman
2015 laser code
Brook Hill 11 Year Private Barrel Rye 'Fresco' 1709 - 132pf
Jack Daniel's Single Barrel Heritage Barrel
Experience the rich legacy of Jack Daniel's with the Single Barrel Heritage Barrel. This special release celebrates the early craftsmanship of the Jack Daniel Distillery, offering a unique and premium Tennessee whiskey. Crafted from heavy-toast barrels and bottled at 100 proof, this whiskey is a testament to meticulous attention to detail and tradition.
Craftsmanship and Flavor
The Heritage Barrel expression is created using a low temperature, heavy toasted barrel, resulting in a light yet rich char that imparts deep, complex flavors. The lower 100 proof entry proof allows the grain bill to shine, producing a whiskey with notes of light baking spices, vanilla, and toasted oak. The finish is long and lingering, leaving a memorable impression on the palate.
Aged to Perfection
This exceptional whiskey is aged at the top of one of the highest elevated barrelhouses, 1-09, on Coy Hill. The unique aging process at this elevation enhances the flavor profile, making each sip a journey through Jack Daniel's storied history.
Visual Appeal
The bottle itself is a work of art, reflecting the premium quality of the whiskey inside. The elegant design features a robust, square-shaped bottle with a rich amber hue, topped with a sophisticated wooden cap. The label proudly displays the Jack Daniel's name, ensuring you know you're getting a product of exceptional quality.
Sherwood Pure Rye, 14 years, 110.4pf
Since the beginning of the colonial days in America, Marylanders have been trailblazing what has become the state’s signature style of rye whiskey. In the decades leading up to Prohibition, Maryland along with Pennsylvania and Kentucky led the nation in the production of distilled spirits and Maryland rye whiskey was imitated and sought after throughout the land. After Prohibition, the Maryland whiskey industry never fully recovered, and what was revived died a slow death, with the last Maryland whiskey distillery ceasing production in 1972. For the following forty years, the once-great Maryland whiskey lineage that spanned more than two centuries was no more.
MD Heritage Rye was recently started by two friends of ours in the spirits industry and was built to showcase some of the amazing brands and labels that existed during the long distilling history of Maryland. With a 14 year age statement this is some of the oldest MGP rye released to the market in recent history and almost unheard of in the market today as most of the rye being released is half that age.
FREDDIE'S NOTE
Noe Simple Task started when I visited our Canadian distilleries in early 2017. I enjoy travelling to different places in the world to see how they distill their spirits. There, I was able to taste some great Canadian whisky straight out of the barrel. I was really drawn to the fruit and floral notes they achieve. I wanted to know more. Later in the year I went back for a deeper dive to learn all about their process. And taste some more great whisky. This was a step outside my comfort zone. The rules and laws for making whiskey in Kentucky that I grew up with don’t apply up there. But I came back inspired and began blending. Now, while the flavors of the Canadian whisky had piqued my interest, my heart still lies in Kentucky. So I was excited about the idea of bringing the best of both worlds together. Knowing I wanted to blend with Kentucky Straight Rye, I started experimenting with different Canadian whiskies, trying to pull in those fruity and floral notes. They use a lot of different barrels to age up there, so I was able to play around with a lot of different flavors. I was looking for something that would round out the blend and really showcase the nuances of both the American and Canadian whiskies. In the end, I found the 40-year-old whisky and 13-year-old rye helped me achieve exactly what I wanted—a truly balanced and refined whiskey with a nice, lingering finish that’s full of flavor.
COLOR: Golden Amber
AROMA: Caramel with soft spice and dried fruit notes
TASTE: Full bodied blend of seasoned Oak, spice and vanilla notes with hints of cinnamon
FINISH: Slightly lingering with a warm spice finish
Vintage Bacardi
Don Facundo's original recipe
Ron Chico Puerto Rican Rum
Gold Label
Vintage (1940s-1950s)
Produced in Cuba in the 1940s-1950s (Imported to the US before the 1962 embargo on Cuban products)
Imported by Granada Wines (Cambridge, Massachusetts)
At the heart of Kilchoman '16 Year Old' lies a carefully curated blend of malted barley, distilled with precision and patience. Its palate offers a harmonious balance of smoky peat, intertwined with notes of vanilla, oak, and subtle spices. Each sip unravels layers of complexity, revealing the craftsmanship honed over sixteen years of maturation in ex-bourbon and ex-sherry casks.
Bottled at an ideal strength, Kilchoman '16 Year Old' Islay Single Malt Scotch Whisky presents a bold yet refined character, with an alcohol content of 50% that complements its flavors without overpowering the palate. It stands as a testament to the time-honored traditions of Islay distilling, offering enthusiasts a sublime taste of Scotland's rugged coastal beauty in every drop.
SPECIAL NOTES: 9TH RELEASE IN AKKESHI’S “24 SEKI SERIES”
Taisetsu “The Great Snowfall” is the ninth release in Akkeshi’s Twenty Four Seki Series; reflecting a time when the days are shortest, the mountains are covered in snow, and animals have begun their winter slumber. This single malt whisky from Hokkaido’s Akkeshi Distillery displays all the beauty of winter citrus while balancing its light aromas with the richness of Darjeeling tea, honey cakes,
Springbank Hazelburn Oloroso Cask 15 Year Old Single Malt Scotch Whisky Campbeltown 2023
$399.00
Unit price perSpringbank Hazelburn Oloroso Cask 15 Year Old Single Malt Scotch Whisky Campbeltown 2023
$399.00
Unit price per
Cultivated in the sunny regions of western Styria (Austria), our cherries are hand-picked only once they have ripened to perfection. By then these shiny red, slightly oval-shaped fruits have developed a juicy, bittersweet and aromatic flesh.
Each cherry is picked by hand only when it has achieved the optimal sweet-sour balance. This is why the process can take several weeks – a lot of work for our grower but essential to guarantee that only fully ripe fruits are turned into mash for fermentation.
Once distilled and left to mature, our Morello cherry fruit brandy is bursting with fresh, fruity flavors accompanied by a touch of cinnamon and bitter almond.
The Perfect Balance of Luxury and Accessibility
Now Available!
Customized Gift Set Boxes
Contact our concierge for bulk/corporate pricing
