Spirits $250 - $499

A Ballad of Fire

Our most recent icon: an innovative expression of tequila that captures the transformative force that fire exerts upon agave.

The delicately smoky profile of this unaged spirit stems from the revival of ancestral tequila-making techniques.

The agave for this tequila is cooked slowly in a pit oven lined with firewood and volcanic stone, imparting subtle notes of smoke.

The 2021 Insignia captivates the senses with vibrant aromas of black cherry, hibiscus, and wild blackberry, subtly accented by fresh earth and a hint of Tahitian vanilla. On the palate, these dark fruit characteristics are harmonized with warm tones of redwood bark and baking spices. Plush, soft tannins and bright acidity enhance the length, complementing the rich fruit and savory undertones. A compelling tension infuses the wine with focused energy, promising it will express beautifully for years to come.

*This is the 2019 Vintage*

AROMA
NOTES OF SWEET COOKED AGAVE, TOFFEE AND BLACK PEPPER THAT ARE BALANCED WITH VANILLA.

TASTE
COMPLEX COOKED AGAVE NOTES WITH OAK, ANISE AND DRIED FRUITS.

BODY & COLOR
GENTLY AGED FOR 3 YEARS IN EX-AMERICAN OAK WHISKEY BARRELS, CREATING A SLIGHTLY DARKER AMBER COLOR.

FINISH
DEEP AND LONG-LASTING PEPPERY AND ANISE SEED FINISH.

40% ABV

Double-oaked straight bourbon whiskey sourced and bottled by Old Carter Whiskey Company in Louisville, Kentucky
Distilled in Indiana from a mash bill of 99% corn and 1% malted barley
Blend of 12 barrels
Non-age statement; double oaked in new toasted oak barrels of varying char levels
Limited release of 3046 bottles
Non-chill filtered; bottled at a cask strength of 58.5% ABV

“Dark molasses cookies and toasted marshmallow on the nose precedes a palate of cinnamon red hots and candied bacon brittle. Chocolatey burnt ends and deep woodsy notes balance sweetness reverberating on a smokey, never-ending finish.” – Old Carter Whiskey Company

Celebrate the "Rye, White & Blue" with the ultimate collector's piece: the WhistlePig America's 250th Anniversary Piggybank Rye. Released as a highly anticipated summer exclusive for 2026, this "One Year Only" edition commemorates America's Semiquincentennial (250th Birthday). Pouring from the rear of a spectacular silver/chrome pig decanter, this release is as visually striking as it is delicious.

Inside the wax-sealed, hand-bottled decanter is an oversized 1-Liter volume of WhistlePig's revered 10-Year-Old Straight Rye Whiskey. Bottled at a robust 110 Proof (55% ABV), this "All-American" rye delivers a bolder, more intense experience than the standard 100-proof flagship. With double the volume of the previous year's PiggyBank release and strictly limited availability, this is a rare opportunity to secure a true piece of whiskey history.

Peated to 108.2 PPM and distilled from 100% Scottish barley, matured in a combination of American oak, red wine, and French ex-cognac casks. This unique trifecta adds layers of intrigue, resulting in a complex yet exceedingly elegant single malt Scotch whisky.

700ml

For the first time, King of Kentucky introduces a three-batch series, each bottled at  a distinct proof to showcase the complexity of its aging process.

Each batch is a blend of barrels aged 12–18 years. Some barrels had exceptionally  high angel’s share, with just 16 percent liquid after years of evaporation.  

● Batch 2 (107.5 proof): Dark fruit notes of dates and fig layered with caramel  and charred oak; minty with hints of vanilla; a longer, crisp finish.

For the first time, King of Kentucky introduces a three-batch series, each bottled at  a distinct proof to showcase the complexity of its aging process.

Each batch is a blend of barrels aged 12–18 years. Some barrels had exceptionally  high angel’s share, with just 16 percent liquid after years of evaporation.  

● Batch 3 (110 proof): Rich chocolate and brown sugar brightened by citrus and pine; bold oak and spice on the palate; the longest, oak-forward finish.

700ml

BRUT GOLD
Composition: 50% Pinot Noir, 40% Chardonnay, 10% Pinot Meunier from Montagne de Reims, Vallée de la Marne & Côte des Blancs
Dosage: 9g/L
Aged: 3 years on lees